daily bites

eat out

14/20

La Bonta

Gemima Cody The country town of Kyneton has always punched above its weight in the dining stakes.

Saffron risotto with Moreton Bay bug and poached pear.

Photo: Supplied

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eat out

Tokyo Tina

Matt Holden Hanoi Hannah and Saigon Sally's little sis Tina joins the family.

Clever service and a buzzy vibe keep Tokyo Tina humming.

Photo: Luis Ascui

14/20

La Bonta

Honey semifreddo at La Bonta in Kyneton.

Gemima Cody Kyneton is basically Smith Street, with wider hips and nicer antiques.

Rating: 4.5 out of 5 stars
Reader ratings (3)

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eat out

12.5/20

Bistro Nguyen's

Roll your own beef skewers at Bistro Nguyen's.

Catriona Jackson Roll your own skewers and rice paper rolls at this new venue.

Rating: 3.5 out of 5 stars
Reader ratings (4)

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drink

Wine.

Wines of the week

Huon Hooke's top picks, from bargain buys to top drops for the cellar.

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Pick of the bunch

Chris Shanahan's wine of the week is Yalumba The Octavius Barossa Old Vine Shiraz 2009.

Video

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Make Turkish pide at home

Efendy's Somer Sivrioglu steps through the making of a classic Turkish dish. (04:24)

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