Asian mushroom hot pot.

Asian mushroom hotpot

Neil Perry This simple and delicious mushroom hot pot is big on flavour. You should be able to source most ingredients from your local Asian grocer.


Chocolate cake: A must-do dish.

Win a signed copy of Simply Nigella!

Ahead of her appearance on MasterChef Australia, Nigella Lawson shared her thoughts on the dishes home cooks need in their repertoire.


One-pot lamb and quinoa biryani.

One-pot lamb and quinoa biryani

Adam Liaw Biryani doesn't need to be as complicated as it looks. Here's a simple one-pot version that's full of flavour.

Rating: 3.5 out of 5 stars
Reader rating (1)


Pumpkin, spinach and roasted chickpea salad.

Pumpkin, spinach and roasted chickpea salad

Adam Liaw Warm salads are some of my favourite dishes to make in the cooler months.

Rating: 3.5 out of 5 stars
Reader ratings (11)

middle eastern

Chicken tagine with mango and apricot.

Chicken tagine with mango and apricot

Adam Liaw The best way to start exploring a new cuisine is just to make things you like to eat. A tagine that's a bit like Mum's apricot chicken is a perfect example.

Rating: 4 out of 5 stars
Reader ratings (10)

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Readers' cakes competition - our favourite entries

Thanks to our readers for sending in images for our cookbook competition. We've contacted our five winners, who will each receive a copy of Anneka Manning's Bake Class.


'Risotto' with chicken, lemon and capers.

Best chicken recipes

There's nothing better for dinner than a quick chicken winner!


Top chefs reveal their favourite ingredients (Video Thumbnail) Click to play video


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Top chefs reveal their favourite ingredients

Nine top chefs tell us their favourite ingredient and what they make with it. (02:11)

Top 10 essential tools for home bakers

How many tools does a home baker really need?

Phillippa Grogan Want to be a better baker? These top 10 tools are worth forking out for and will help you cook like a pro.

Plum and hazelnut tart

Neil Perry's nutty plum tart.

Early Autumn is the perfect time of year to celebrate sweet treats with a decadent, nutty plum tart.