Weekly meal planner

Neil Perry's za'atar crusted lamb fillet.
Neil Perry's za'atar crusted lamb fillet.

Weeknight cooking should be fast and easy, so this week pick up some fresh ravioli to go with a homemade bacon and zucchini sauce and throw together a Thai beef salad and duck stir-fry.

Karen Martini takes the humble crisp and turns it into a sophisticated Spanish tortilla, and Luke Mangan makes a sushi-style wrap with a twist.

On the weekend, start with Stephanie Alexander's indulgent grape fritters for a unusual breakfast, and enjoy a laidback lunch with friends with a Middle Eastern menu.

Potato chip tortilla with chermoula.

MONDAY: Karen Martini's Spanish inspired chip tortilla with chermoula

  • < 30 mins
  • Easy

Karen Martini

Rating: 3.5 out of 5 stars
Reader ratings (4)
Murdoch Recipe Thumbnail

TUESDAY: Pick up some good quality ravioli for this bacon and zucchini sauce

  • < 30 mins
  • Easy

Rating: 2.5 out of 5 stars
Reader ratings (6)
Thai beef salad

WEDNESDAY: A spicy Thai beef salad hits the spot on a hot day

  • < 30 mins
  • Medium

Jane Strode

Rating: 4.5 out of 5 stars
Reader ratings (2)
Frittelle d'uva

SATURDAY: Stephanie Alexander's sugar-dusted grape fritters for breakfast

  • < 30 mins
  • Medium

Stephanie Alexander

Rating: 5 out of 5 stars
Reader rating (1)
Hunza pie

SATURDAY: This retro silverbeet pie tastes great and is full of goodness

  • 1-2 hrs
  • Medium

STEVE MANFREDI

Rating: 3.5 out of 5 stars
Reader ratings (7)
Greek salad.

SATURDAY: Serve a fresh and crunchy Greek salad on the side

  • < 30 mins
  • Medium

Caroline Velik

Rating: 4 out of 5 stars
Reader ratings (23)
Za'atar crusted lamb fillet with skordalia

SUNDAY: Easy cooking and eating with grilled za'atar crusted lamb

  • 1-2 hrs
  • Medium

Neil Perry

Rating: 4 out of 5 stars
Reader ratings (8)
Murdoch Recipe Thumbnail

SUNDAY: Fresh and zesty tabouli makes for a perfect accompaniment

  • 30 mins - 1 hr
  • Easy

Rating: 4.5 out of 5 stars
Reader ratings (2)