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Apple and strawberry fruit roll-ups

Zoe Bingley-Pullin

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strawbSupplied
Time:< 30 mins

Combine apples and strawberries to create fun fruit roll-ups your kids will love snacking on.

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Ingredients

  • 5 large apples, peeled, core moved and thinly sliced

  • 1 punnet strawberries, stem removed and cut in half

  • 1 cup water

Method

  1. In a medium saucepan, add all of the ingredients and cook for approximately 5 minutes (or until soft), then blend until relatively smooth.

    Pre-heat the oven to 120C. Pour the fruit mixture onto a baking paper lined baking tray and evenly spread. Place the tray in the oven for up to 2 hours.

    Once it has dried but still has slightly sticky consistency, remove from the oven. The dehydrating process can take a long time depending on the type of fruit and the level of moisture.

    Once ready, slice and roll up in cling film to keep.

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