Advertisement
Bircher muesli
Cath Claringbold
Advertisement
Time:< 30 minsServes:3
Tasty and nutritious, apples can form the core of some really great dishes.
Advertisement
Ingredients
⅓ cup rolled oats
200ml milk
2 heaped tbsp honey
30g sultanas
⅓ cup natural yoghurt
40g hazelnuts, roasted to remove skins and chopped
1 small poached quince, diced
Juice of 1 lemon
2 granny smith apples, unpeeled and grated
Method
Soak the oats in the milk and let stand for at least one hour. Combine with the other ingredients and leave overnight in the fridge before using.
The best recipes from Australia's leading chefs straight to your inbox.
Sign upFrom our partners
Advertisement
Advertisement
Similar Recipes
Pepper pork cutlets with pickled zucchini salad and crispy falafel
- < 30 mins
- Jessica Brook
Our Sites
Copyright © 2024