Chocolate dip

all details

Fairy bread and chocolate crackles aren't on the menu when Black Star Pastry's Christopher The throws a kids' party.

Ingredients

  • 500g milk or dark chocolate, broken into pieces
  • 300g cream
  • strawberries, banana, mandarin segments and sliced pear, to serve

Method

Place chocolate in a large bowl. Bring cream to the boil in a saucepan over medium heat, then pour it over chocolate pieces. Rest for a few minutes, then stir until mixture is smooth. Serve chocolate with fruit to dip.

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  • Course - Finger-food
  • Occasion - Children's Party

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Cook discussions

Coq au vin

we cooked this on friday and it was amaze balls... give it a go!!! Read more

Commenter
ozzodeano
Date and time
26 July

Cook discussions

Coq au vin

we cooked this on friday and it was amaze balls... give it a go!!! Read more

Commenter
ozzodeano
Date and time
26 July

Cook discussions

Coq au vin

we cooked this on friday and it was amaze balls... give it a go!!! Read more

Commenter
ozzodeano
Date and time
26 July

Cook discussions

Coq au vin

we cooked this on friday and it was amaze balls... give it a go!!! Read more

Commenter
ozzodeano
Date and time
26 July

Cook discussions

Coq au vin

we cooked this on friday and it was amaze balls... give it a go!!! Read more

Commenter
ozzodeano
Date and time
26 July