Roast celeriac with red capsicum and herbs

all details

Not pretty looking veg, but this root vegetable comes into its own in the winter time. Celeriac has a similar taste to celery and parsley but a milder flavour.

Roast celeriac with red capsicum and herbs
Photo: Quentin Jones

Ingredients

  • 1 celeriac, peeled and cut into 3-4cm pieces
  • 4 tbsp extra virgin olive oil
  • 1 red capsicum, seeded and cut into strips
  • 2 cloves garlic, finely chopped
  • 1 baby fennel bulb, finely shaved
  • 120g Kalamata olives
  • 1/3 cup oregano leaves
  • 1/3 cup flat leaf parsley leaves
  • 2 tbsp balsamic vinegar

Method

Pre-heat oven to 220C. Combine celeriac and two tablespoons of olive oil in an ovenproof dish, toss gently to coat and roast for 15 minutes, turning occasionally. Add capsicum and garlic, turn to coat with oil and roast for a further 20-25 minutes until celeriac is tender and browned on the edges. Remove to a bowl and add fennel, olives, herbs, balsamic vinegar and remaining oil. Toss to combine and serve with grilled lamb cutlets or roast lamb.

Rate this recipe

Rate this recipe:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate this recipe with 0.5 a star Rate this recipe with 1 star Rate this recipe with 1.5 stars Rate this recipe with 2 stars Rate this recipe with 2.5 stars Rate this recipe with 3 stars Rate this recipe with 3.5 stars Rate this recipe with 4 stars Rate this recipe with 4.5 stars Rate this recipe with 5 stars

Write a review

Thanks for voting!

Write a review

Reviews

Be the first to write a review.

Write a review

You are logged in as [Logout]

All information entered below may be published.

Error: Please enter your screen name.

Error: Your Screen Name must be less than 255 characters.

Error: Your Location must be less than 255 characters.

Rate Roast celeriac with red capsicum and herbs

Rate Roast celeriac with red capsicum and herbs:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate Roast celeriac with red capsicum and herbs with half a star Rate Roast celeriac with red capsicum and herbs with 1 star Rate Roast celeriac with red capsicum and herbs with 1.5 stars Rate Roast celeriac with red capsicum and herbs with 2 stars Rate Roast celeriac with red capsicum and herbs with 2.5 stars Rate Roast celeriac with red capsicum and herbs with 3 stars Rate Roast celeriac with red capsicum and herbs with 3.5 stars Rate Roast celeriac with red capsicum and herbs with 4 stars Rate Roast celeriac with red capsicum and herbs with 4.5 stars Rate Roast celeriac with red capsicum and herbs with 5 stars

Error: Please select your rating for 'Roast celeriac with red capsicum and herbs'.

Error: Please select a rating.

Error: Please enter your review.

Error: Your Message must be less than 300 words.

Post to

You need to have read and accepted the Conditions of Use.

Thank you

Your review has been submitted for approval.

Reviews are moderated and are generally published if they are on-topic and not abusive.

Most popular recipes

Promotions

Cook discussions

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September