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Steamed broccolini with asian orange dressing

STEVE MANFREDI

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Steamed broccolini with asian orange dressing
Steamed broccolini with asian orange dressingMarco Del Grande

Steamed broccolini with asian orange dressing

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Ingredients

  • 3 tbsp extra virgin olive oil

  • 1 tbsp sesame oil

  • 1 tbsp balsamic vinegar

  • 1 tbsp shoyu, Japanese soy sauce

  • 3/4 tsp orange zest

  • 2 tbsp orange juice

  • 1 small white onion, diced

  • 500g broccolini, washed and bottoms trimmed

Method

  1. Combine oils, vinegar, soy sauce, zest and orange juice in a blender. Pulse until blended. Add the onion and pulse till smooth and creamy. Set the broccolini on a steaming rack in a pan over boiling water. Steam for 3-5 minutes, depending on thickness, until tender but still a little crunchy. Set on a serving plate and spoon on the dressing.

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