Sticky white rice and guava

all details

You can use tinned guava if you can't get the fresh variety. Alternatively, use pineapple, poached tamarillos or mango.

Sticky white rice and guava
Photo: Jennifer Soo

Ingredients

  • 1 cup white sticky rice, soaked in water overnight, drained
  • 800ml coconut cream
  • 80g palm sugar
  • 1/4 fresh coconut
  • 4 guavas, peeled and halved

Method

Place the rice, coconut cream and sugar in a heavy-based saucepan. Simmer for 30 minutes, stirring constantly, until the rice is soft. Cover with a lid and allow to sit in a warm place for 30 minutes or until you are ready to serve. Remove coconut flesh from the hard shell and shave with a vegetable peeler. Serve sticky rice with two guava halves and a sprinkling of shaved coconut.

Rate this recipe

Rate this recipe:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate this recipe with 0.5 a star Rate this recipe with 1 star Rate this recipe with 1.5 stars Rate this recipe with 2 stars Rate this recipe with 2.5 stars Rate this recipe with 3 stars Rate this recipe with 3.5 stars Rate this recipe with 4 stars Rate this recipe with 4.5 stars Rate this recipe with 5 stars

Write a review

Thanks for voting!

Write a review

  • Cuisine - Vietnamese
  • Course - Dessert

Reviews

Be the first to write a review.

Write a review

You are logged in as [Logout]

All information entered below may be published.

Error: Please enter your screen name.

Error: Your Screen Name must be less than 255 characters.

Error: Your Location must be less than 255 characters.

Rate Sticky white rice and guava

Rate Sticky white rice and guava:

Use [left] and [right] keys to rate, [enter] to submit, [esc] to cancel.

Rate Sticky white rice and guava with half a star Rate Sticky white rice and guava with 1 star Rate Sticky white rice and guava with 1.5 stars Rate Sticky white rice and guava with 2 stars Rate Sticky white rice and guava with 2.5 stars Rate Sticky white rice and guava with 3 stars Rate Sticky white rice and guava with 3.5 stars Rate Sticky white rice and guava with 4 stars Rate Sticky white rice and guava with 4.5 stars Rate Sticky white rice and guava with 5 stars

Error: Please select your rating for 'Sticky white rice and guava'.

Error: Please select a rating.

Error: Please enter your review.

Error: Your Message must be less than 300 words.

Post to

You need to have read and accepted the Conditions of Use.

Thank you

Your review has been submitted for approval.

Reviews are moderated and are generally published if they are on-topic and not abusive.

Most popular recipes

Promotions

Cook discussions

Buffalo mozzarella lasagne

This is the third time I have used this recipe. I found it very straight forward to use. Each ... Read more

Commenter
Neil Macintosh
Date and time
27 September

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Buffalo mozzarella lasagne

This is the third time I have used this recipe. I found it very straight forward to use. Each ... Read more

Commenter
Neil Macintosh
Date and time
27 September

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Buffalo mozzarella lasagne

This is the third time I have used this recipe. I found it very straight forward to use. Each ... Read more

Commenter
Neil Macintosh
Date and time
27 September

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Buffalo mozzarella lasagne

This is the third time I have used this recipe. I found it very straight forward to use. Each ... Read more

Commenter
Neil Macintosh
Date and time
27 September

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September

Cook discussions

Buffalo mozzarella lasagne

This is the third time I have used this recipe. I found it very straight forward to use. Each ... Read more

Commenter
Neil Macintosh
Date and time
27 September

Roast pork belly red curry

I made this last night. I had difficulty dealing with the time and amount of heat you need to put ... Read more

Commenter
Jerry
Date and time
19 September