Latest Articles

Recipe: Apple and radish salad with walnut oil by Matthew Evans

Apple and radish salad with walnut oil, from Matthew Evans' cookbook Summer at Fat Pig Farm.

A perfect end of summer salad.

Cook | Matthew Evans | Tue Nov 03 15:41:00 EST 2015

Recipe: Yoghurt and raspberry cake with elderflower syrup from Matthew Evans

Yoghurt and raspberry cake with elderflower syrup.

A perfect cake to take on a picnic.

Cook | Matthew Evans | Tue Nov 03 11:00:00 EST 2015

Brain food: If a recipe calls for a 'bunch of herbs' exactly how much is a bunch?

Answering your vexing culinary questions.

Cook | Richard Cornish | Tue Nov 03 09:15:00 EST 2015

Inside Miguel Maestre's home kitchen

Chef and Channel Ten cooking show host Miguel Maestre at his Northern Beaches home.

Churros with chocolate may be a "sometimes" food, but this Spanish chef could eat them for breakfast, lunch and dinner.

Cook | Stephanie Clifford-Smith | Tue Nov 03 09:15:00 EST 2015

Where to buy nitrate-free and nitrite-free meat in Victoria

Lauren Mathers from Bundarra Pork, where bacon is preserved with salt and spices.

Has the World Health Organisation pushed bacon permanently off the menu? Not if you know where to buy the good stuff.

Cook | Richard Cornish | Tue Nov 03 08:45:00 EST 2015

Summer on Fat Pig Farm recipes by Matthew Evans

Summer on Fat Pig Farm

Matthew Evans' latest cookbook presents summer-time recipes inspired by his Tasmanian patch of paradise, Fat Pig Farm.

Cook | Ardyn Bernoth | Tue Nov 03 00:00:00 EST 2015

How to create the perfect party platter

Cheese plate from Spring Street Grocer, Melbourne.

Summer's blast of sunshine heralds the start of the party season. And with that comes the expectation to host a knees-up or two.

Cook | Carla Grossetti | Mon Nov 02 10:07:03 EST 2015

Black Swan prepares to make a summer splash

Black Swan sells more than 20 million containers of dip and yoghurt across Australia each year.

Cook | | Fri Oct 30 10:30:20 EST 2015

Make and take recipes from the Special Delivery cookbook by Annabel Crabb

Topped with a muslin cloth, Passionfruit curd makes a great present.

Annabel Crabb's new recipe book was inspired by the desserts she brings public figures for the TV show Kitchen Cabinet.

Cook | Annabel Crabb | Wed Oct 28 14:42:20 EST 2015

Bryan Martin's veal schnitzel is out of this world thanks to ET chickens

How telepathic extraterrestrial chickens inspired Bryan Martin's schnitzel with egg on top of veal Holstein.

Cook,Food News | Bryan Martin | Tue Oct 27 23:45:00 EST 2015

The new picnic

New outdoor dining: DIY smorrebrod.

Soggy sandwiches are so last century. It's time for a smart outdoor snack at any time of day.

Cook | Jill Dupleix | Tue Oct 27 00:15:00 EST 2015

Kitchen Spy with the Healthy Chef Teresa Cutter

Teresa Cutter, the woman known as The Healthy Chef, is a classically trained pastry chef who'd rather ice a cake than poach a chicken.

Cook | Stephanie Clifford-Smith | Tue Oct 27 00:15:00 EST 2015

Chinese recipes from Neil Perry's Spice Temple

Neil Perry's pork dumplings with Sichuan sauce.

By changing their nature while respecting their heritage, Neil Perry makes Chinese dishes his own. Here is an extract from his latest cookbook, Spice Temple.

Cook | Neil Perry | Tue Oct 27 00:15:00 EST 2015

Recipes from Greek by chef George Calombaris

In his new book George Calombaris shares his passion for traditional Greek food, but puts a new spin on the combinations.

Cook | | Wed Oct 21 13:27:55 EST 2015

Recipe secrets of the Moroccan Soup Bar

Cauliflower, chilli and tahini bake.

It's been 17 long years but finally Moroccan Soup Bar's Hana Assafiri has shared some of the secrets of her cult Fitzroy North vegetarian eatery in a beautiful new book.

Cook | Hana Assafiri | Tue Oct 20 14:26:00 EST 2015

Recipes from Apple Blossom Pie by Kate McGhie

It's your grandmother's dishes done the old-fashioned way.

Cook | | Sat Oct 17 23:45:00 EST 2015

Why do artichokes make food taste funny?

Be wary of pairing artichokes with your best wine. They interfere with  the balance of flavours.

A compound in artichokes is so good for you that it quite possibly could be elevated to the Super Food Halls of Justice by a cartel of celebrity bloggers.

Cook | Richard Cornish | Tue Oct 13 00:15:00 EST 2015

Recipes from The Mediterranean Diet Cookbook

Chicken pie.

The Mediterranean diet is the most effective, sustainable and practical diet in the world - and it's also delicious.

Cook | | Mon Oct 12 12:18:39 EST 2015

Lola Berry's healthy afternoon snack ideas

Lola Berry's pep-me-up nut mix.

From nut mixes to fruit snacks, these healthy go-to snacks will stop you heading for the chocolate and chips at 4pm.

Cook | Lola Berry | Thu Oct 08 14:59:15 EST 2015

Andale! andale! Bryan Martin channels Speedy Gonzales for a meat-free tortilla

Bryan Martin is battling to keep up with his sons' demand for tacos/tortillas, so he's whipped up some meat-free, blue-corn tortillas.

Cook | Bryan Martin | Tue Oct 06 23:45:00 EST 2015