From $20,000 fruit to a $40,000 bottle of wine.
Good Food - Latest Articles
What to wear There's no dress code for wine tastings and no one is suggesting you'll get messy - but maybe give the white, dryclean-only outfit a miss.
Drink | Cathy Gowdie | Tue Feb 11 03:00:00 EST 2014
Is there a standard for the amount of wine served by the glass? Why might this be different in countries such as Italy?
Drink | Wine agony aunt | Tue Feb 11 03:00:00 EST 2014
A wine award can be sheer luck. Master status comes from cultivating the habit.
Drink | Jeni Port | Tue Feb 11 03:00:00 EST 2014
There's a new generation of young wine people moving into the family wineries of NSW.
Drink | Huon Hooke | Tue Feb 11 03:00:00 EST 2014
Keen for a taste of the grape-to-bottle experience? There are a growing number of events in Sydney and surrounds catering for a burgeoning interest in winemaking.
Drink | Rachel Clun | Fri Feb 07 10:28:50 EST 2014
Ale specialist Coopers recently extended its push into the lager market with the introduction of Thomas Cooper's Selection Australian Reserve.
Drink | Chris Shanahan | Wed Feb 05 03:00:00 EST 2014
Is there really such a thing as a "superfood" smoothie? Kirsten Lawson blends her heart out.
Drink | Kirsten Lawson | Tue Feb 04 14:36:14 EST 2014
It's not hard to feel affection for icy-cold beer on hot summer days, especially when you've had a few.
Drink | Michael Harden | Tue Feb 04 03:00:00 EST 2014
They're now more ubiquitous than cutting-edge, but stemless wine glasses still have a purpose, writes our Wine Agony Aunt.
Drink | Wine agony aunt | Tue Feb 04 03:00:00 EST 2014
James Bond is a ferocious wine snob who uses his knowledge to show off.
Drink | Richard Cornish | Tue Feb 04 03:00:00 EST 2014
Along with cricket and crayfish, our First Families of Wine indulge in other savvy choices.
Drink | Jeni Port | Tue Feb 04 03:00:00 EST 2014
Tasmania's strengths of riesling, chardonnay, pinot noir and sparkling wine were confirmed at the recent 2014 Tasmanian Wine Show.
Drink | Huon Hooke | Tue Feb 04 03:00:00 EST 2014
The price of coffee has fallen by more than half since 2010, but why are we still paying $4 a cup?
Drink | Matt Holden | Tue Feb 04 03:00:00 EST 2014
Australian winemakers will be making the most of an unseasonably early harvest to get a head start on their international competitors, with wines set to hit shelves up to a month earlier than usual.
Drink | Tara Waniganayaka | Sun Feb 02 03:00:00 EST 2014
Here's an Australia Day honours list with a difference, recognising the special contribution of our wines and the people behind them.
Drink | Jeni Port | Tue Jan 28 03:00:00 EST 2014
Fermentation and food offer the perfect blend for a day out in the land of hops and glory.
Drink | James Smith | Sat Jan 25 03:00:00 EST 2014
That building on the corner of Mort and Elouera streets in Braddon houses Canberra's newest pub brewery.
Drink | Chris Shanahan | Wed Jan 22 03:00:00 EST 2014
The phrase ''Spirit of Australia'' can conjure either an image of angelic choristers warbling at the base of Uluru as a Qantas jet does a fly by or, if you nudge the conversation towards alcohol,...
Drink | Michael Harden | Tue Jan 21 03:00:00 EST 2014
He used to rattle the cocktail shakers at Melbourne's most prestigious cocktail bar Black Pearl but Tim Philips has a shock statement to make.
Drink | Rachel Olding | Tue Jan 21 03:00:00 EST 2014
Does Sydney know what a magic is and if so, can the harbour city make one?
Drink | Matt Holden | Tue Jan 21 03:00:00 EST 2014