Chatswood BBQ & Hotpot

Bent on barbecue? Hankering for hotpot? Obey your stomach rumblings and grab a table in this no-frills eatery where the name pretty much says it all. If the thud of the cleaver punctuates your pangs, the barbecue pork - tender and spot-on-sweet - will satisfy. A hefty hotpot list, with more than 40 choices, offers plenty to chew on. For something more adventurous, try pig intestine, tongue and stomach with Chinese pickle, or for a simpler selection, king prawn in XO sauce with rice. The steamed chicken, covered in shredded ginger and shallot, is a superbly fragrant diversion.