Chinatown Noodle King

For the more adventurous eaters, pork intestines, tripe and a bevy of other bestial bit-ends are on offer. Not your thing? Make-your-own pancakes provide an element of amusement and are less dry than the pre-made shallot ones. Slippery thick vegetarian noodles are studded with scrambled egg, tofu strips and crisp-fried greens; lychee-flavoured sweet-and-sour pork is exactly that – sweet, sour and jazzed up with the subtle but distinct flavour of lychees. Service can be hit and miss, but food is constantly tasty, and always quick to arrive.