Espana Tapas Bar

Walking through Broadbeach Mall, there's one clue to how good Espana is: the fact it's packed solid from open until close. Richly authentic tapas and an all-Spanish drinks list are the attractions here, along with hosts who revel in the opportunity to share their knowledge with diners. Start with the golden crunch of jamon croquetas with tangy almond-based romesco sauce and a charcuterie board of Spanish specialties served with crusty bread. Espana's reinterpretation of the classic bar snack, the scotch egg, is encased in morcilla then crumbed, fried and served with a slick of aioli and piquant tomato sauce - just the ticket with a glass of sherry. The popular split prawns sprinkled with sea salt and chilli then grilled are straight from local trawlers, and their sweetness and meaty texture are a rare treat. Grilled chicken skewers are elevated with a smoky paprika exterior and perky mojo verde. Whether you opt for a snack or a full exploration of the menu, Espana delights at every turn.