The secret’s out about this view-spoilt weatherboard brewery in the heart of the Otways, and yet it still retains a modest atmosphere. Outside, mountain-bikers finish the day with a cold beer brewed on-site. Inside, diners enjoy the mechanics of the brewery through a yawning glass window while tucking into meals like sticky glazed pork belly tempered by lemony asparagus and poached eggs, or thin praline crepes topped with caramelised pineapple. For lunch, beer-battered fish ’n’ chips arrive in newspaper and a salad of ruby grapefruit, lime and macadamia is wonderful alongside seared scallops.
- 03 5236 6170
- Cuisine - Contemporary
- Prices - Breakfasts $15 Lunches $20 Dinners $22
- Features - Vegetarian friendly, Gluten-free options, Licensed
- Cards accepted - EFTPOS, Mastercard, Visa
- Opening Hours - Thurs 10am-9pm; Fri-Sat 9am-10pm; Sun 9am-5pm (daily in summer)