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fouratefive

Modern Australian

The name is a bit obvious but there are plenty of mysteries about this open-plan cafe: such as, who is Jacob T, and why are his height markings on the wall? And which cheeses are in the meatball melt? Gorgonzola is the secret, but subtle enough for blue cheese-phobes. The pulled pork sandwich is known to spark bouts of food envy, so skip the chips and split a sanga instead. Pick through a zesty salad of asparagus, goat's cheese and beetroot, and fight over who gets the last deep-fried polenta cube. Service can be brisk but food arrives quickly, allowing just enough time for perusing the eclectic art mix.

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