The Sydney Morning Herald logo
Advertisement

Honey

Honey Article Lead - narrow
Honey Article Lead - narrowSupplied

With Blue Tongue, Coopers, Little Creatures, Hoegaarden and Asahi all on tap or in bottle, it's clear Honey is the kind of place with a little love for everybody. Brews can be consumed in the slightly sterile concrete and timber public bar (much improved at night by the honey-toned lighting) or outside while catching some Clarendon Street action. Upstairs, function spaces and great city views attract the 21st birthday crowd. Downstairs, regulars gather for pizza, saganaki and vegie tagine and a drop from a wine list that's more dependable than trailblazing. If you're after a cocktail, head for the comfortable central bar.

Restaurant reviews, news and the hottest openings served to your inbox.

Sign up

From our partners

Advertisement
Advertisement