Houndstooth

Stylish simplicity is paramount here, reflected in both the fitout - white-washed walls and long wooden tables with soft bench-style seats - and the excellent, value-for-money menu. Choose fixed-price courses (two, three or four) from the daily changing menu that reflects what’s fresh at the market. Entrees might include crunchy rice and seaweed rectangles with wasabi mayonnaise or finger-lickin’ chilli caramel lamb ribs with Vietnamese coleslaw. Mirin-ginger marinated fish or a rich zucchini, ricotta and goat’s cheese lasagne are substantial mains; and tangy lemon tart or spicy red-wine-poached pears a perfect finish.