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Kinfolk

Contemporary

Having a meal that’s both filling and fulfilling has become so popular that people are journeying to the west end of Bourke to seek out this distressed timber and stencilled space. Profits bankroll worthy causes, so you can feel good as you enjoy a petite bean mix sprinkled with feta and soaked up with sourdough (crisp pancetta optional, and recommended), an open Dench bread sanger of pecorino and sauteed leek, or a mushroom and truffle-oil risotto with a warming flavour. Add super-strong coffee and jar-served rice pudding blobbed with blueberry and candied nuts. It’s inner-glow cuisine.

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