Kura

3/76 Ultimo Rd, Haymarket, NSW

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A great udon noodle soup is like an empty parking spot in Chinatown: you know they're around but you always seem to miss them. At least we can guarantee you the soup - Kura's tempura udon is just beautiful: a light seaweed-dazzled broth with a strong, clean flavour and battered parcels of prawn, eggplant, pumpkin and onion. Sprinkle on some chilli flakes, add a splash of soy and say konichiwa to true satisfaction. An impressive array of well-priced dishes will have you guzzling generous plates of sushi, sashimi and rice bowls full of egg, grilled eel and deep-fried chicken. And don't forget the green tea ice-cream. Also 1/6 Dixon Street, Haymarket 9268 0016.

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3/76 Ultimo Rd, Haymarket, NSW

  • 02 9212 5661
  • Cuisine - Japanese
  • Prices - Entrees $3-$7.20, Mains $6-$16, Desserts $3.50-$6.50
  • Features - BYO
  • Cards accepted - EFTPOS, Mastercard, Visa
  • Opening Hours - Mon-Thurs 10.30am-11.30pm, Fri-Sat 10.30am-midnight, Sun 10.30am-10.30pm
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Winemaker Louisa Rose is the custodian of both Yalumba tradition and innovation.