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Köy Restaurant

Turkish$$

When South Melbourne Market’s your pantry and an elegantly decorated space is your dining room, every night’s a celebration. That’s the vibe at Köy, where convivial diners create a noise level as high as the quality of the proudly home-style food. Juicy baked field mushrooms stuffed with fresh herbs and haloumi are enough for two, as is the mixed grill, loaded with firm, chargrilled swordfish, zingy marinated chicken and lightly spiced beef and lamb kofta on soft pilaf rice. Try the monthly $30 banquet. It’s simple food done extremely well - definitely worth celebrating.

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