Malabar

Opulent wall murals of Indian vistas, uniformed and attentive service and richly spiced fragrances wafting from the kitchen contrive to make you feel like a raja in this long-standing Crows Nest eatery. Dosa is the house speciality; huge, lightly crisp rice and lentil pancakes stuffed with nuggets of spiced potato, juicy minced beef, or smeared with tangy and hot coconut chutney. But creamy, cardamom-infused cashew lamb korma, dense potato and cottage cheese malai kofta, or fluffy and aromatic chicken biryani rice are winners, too. The family-friendly atmosphere and beguiling spice mixes make this a heady and vibrant local favourite.