Malay Chinese

Whether it's corporate warriors in smart suits or university students with backpacks, this long-standing laksa temple reels them in with 12 laksa variations including chicken, prawn, seafood, beef and vegetable. And you know they've developed a serious following when they offer bibs to diners for 30 cents. Fans overlook the laminated tables, tiled floors and counter service for the flavour-packed spicy broth that is rich but not too creamy and well balanced in its chicken and curry flavours. If you can be lured away from laksa, the kitchen also churns out luscious Hokkien mee, smoky char kwai teow and saucy combination seafood hor fun, all ready in a flash.