Mancini’s Trattoria

In this family-friendly restaurant, a wood-fired oven pumps out orders for eat-in, delivery and takeaway. The best way to manage the Under $30 budget is by sharing pasta and thin, chewy-based pizza - the quattro formaggio (gorgonzola, mozzarella, parmesan and pecorino) is so pungent it makes mouths water. Lasagne is generous and meaty, while homemade ravioli, slathered in creamy pesto, is filled with sweet pumpkin puree. Skip the slightly doughy supreme pizza and go straight for desserts. Mancini’s tiramisu, layers of thin sponge and thick mascarpone with a pour-it-yourself shot of espresso, is top pick.