Sette Bello

Sometimes, from the moment you walk through the door, you know it's going to be good. With its modern design, polished wooden floors, high ceilings and generous windows, Sette Bello has an aura of graceful energy and spacious comfort from breakfast time until after dark. Welcoming, efficient, knowledgeable staff serve classic and modern Italian food. Try beef carpaccio, dressed with olive oil, capers, parmesan and Corella pear, or seared slices of tuna with mango salsa; other entree choices might include salt-and-pepper calamari on a salad of radicchio and rocket. For mains, fish of the day may be a hunk of roasted snapper fillet, juicy and succulent, simply served with lemon; an equally good half-duck could come double-roasted with orange glaze and sweet-potato puree. You might prefer rabbit braised in the Sicilian style with almonds and raisins, or one of several pasta offerings. Desserts include tiramisu laced with Strega liqueur, or you might choose a platter of three cheeses.