Full of workmen during the day, groups of friends and family at night, this diner, with its never-ending takeaway line, keeps its efficient staff busy. Their famed charcoal chicken, slathered in chilli and garlic sauce, is tender and, yep, finger-licking good. Follow with juicy pork belly and its crunchy crackling and some slices of warm, soft and buttery polenta. Chargrilled peppers and sardines are not for the faint-hearted; a mouthful of flesh and bones gives the jaw a workout. And although not a traditional dessert, house-made chocolate mousse is a deliciously decadent end to a hearty meal.
- 02 9572 9911
- Cuisine - Portuguese
- Prices - Entrees $11-$18, Mains $23-$39, Desserts $4-$9
- Features - Licensed, BYO
- Cards accepted - EFTPOS, Mastercard, Visa
- Opening Hours - Sunday 11am-8.30pm, Tues-Sat 11am-9pm