Contemporary$$
Showing glimpses of its recent past as a rainforest gourmet getaway, the Outpost’s restaurant vies with its laidback Toolshed bar and bistro (which opens daily) for diners’ attention. Local rainbow trout and a bountiful lamb and vegetable pot roast still feature but it’s the king-sized chicken parmas with a choice of 12 toppings that lure parma aficionados off the beaten track.
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