The Pyrmont Point Hotel

Phone:: 02 9660 1908
Address:: 59 Harris Street, Pyrmont, Pyrmont, NSW
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Website:: www.pyrmontpoint.com.au
Price Range:: Moderate - (mains $15 - $30)

Review:
15.5/20
Date:
December 06, 2011
Publication:
Sydney Morning Herald Pub Food Guide 2012
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The mature Saturday night patrons at the Point speak volumes about its sophisticated vibe and top-notch food. Diners can eat upstairs or downstairs (the latter has spacious lounge seating). The Point beef burger has a hearty charcoal flavour, and the Portuguese chicken burger with bacon is equally tasty. The prawn linguine delivers a warm kick from a splash of chilli oil, but the standout is the salmon special, which is cooked perfectly and accompanied by a superior, crispy salad. For dessert we go a dense home-made brownie with ice-cream and a subtly spiced banana cake with caramel sauce.

More details

Phone:: 02 9660 1908
Address:: 59 Harris Street, Pyrmont, Pyrmont, NSW
View on map
Website:: www.pyrmontpoint.com.au
Prices:: $15-$26
Hours:: Mon-Fri noon-3pm, 6pm-10pm, Sat-Sun noon-10pm

Cards accepted:: AMEX, eftpos, Visa, AMEX

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1 comment so far

The prices here are relatively expensive compared to other pubs but you do pay for quality. They do tend to be tight on ketchup.

Commenter

Fat Tony

Location

Date and time

December 03, 2012, 10:51AM

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