Thousand Spices

23 The Crescent, Homebush, New South Wales

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You’ll smell Thousand Spices before you see it. The pungent aroma wafting down the street and a modest yet packed dining room signals you’ve hit pay dirt. The menu is crammed with everything that’s delightful about Indian food: thalis, dosas, curries, lassies and kulfi. Palak patta chaat is a satisfying mound of crisped spinach leaves smothered in chilli, tamarind and yoghurt sauces. A curry, flush with prawns, delivers a three-chilli spice kick. Save shaking the butter chicken addiction for another day - the rendition here finds a perfect balance of sweet and spice that shouldn’t be missed.

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23 The Crescent, Homebush, New South Wales

  • Cuisine - Indian
  • Prices - $6-$14; Mains $11-$19; Desserts $4-$6
  • Features - Vegetarian friendly, Licensed, BYO
  • Cards accepted - EFTPOS, AMEX, Mastercard, Visa
  • Opening Hours - Daily noon-10pm
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Winemaker Louisa Rose is the custodian of both Yalumba tradition and innovation.