The Sydney Morning Herald logo
Advertisement

Tibooburra Hotel

12.5/20

Contemporary$$

Well-worn hats add a touch of character to Tibooburra's oldest pub, which offers four beers on tap. Great quality home-style pub fare, plus oysters, crispy-skin pork and lamb rack. A new dining room will soon enhance the dining experience. The owner's nickname is Macca, so a blackboard out front reads: 'Hungry? Then come to Macca's for lunch.'

Restaurant reviews, news and the hottest openings served to your inbox.

Sign up

From our partners

Advertisement
Advertisement