Good Food - Nicky Phillips
Nicky Phillips is Science Editor for The Sydney Morning Herald.
New superfoods seem to be discovered with increasing frequency, but there's no magic berry, writes Nicky Phillips.
Food News | Nicky Phillips | Thu Jul 03 17:55:02 EST 2014
High concentrations of metals in Port Jackson, Port Kembla and Botany Bay are having a major impact on marine life, researchers have found.
Food News | Nicky Phillips | Sun Apr 13 03:00:00 EST 2014
People prone to aggressive behaviour can reduce their outbursts and control their impulse to fight by using their non-dominant hand or consuming a little sugar, new research has found.
Food News | Nicky Phillips | Sun Nov 03 03:00:00 EST 2013
FOR those who enjoy a slice of creamy camembert or a wedge of aged cheddar, be thankful our ancestors were lactose intolerant.
Food News | Nicky Phillips | Thu Dec 13 09:05:03 EST 2012