Queensland Good Food Guide editor Natascha Mirosch reports on the news, moves and changes in the Brisbane dining scene.
Read more Graze entries below:
Scrumptious Reads bookstore is living up to its name, with the introduction of a specialty tea cafe.
Food News | Natascha Mirosch | Thu Aug 27 09:40:10 EST 2015
Pub offers diners the opportunity to eat the final meal of an American death-row prisoner.
Food News | Natascha Mirosch | Tue Aug 25 17:06:40 EST 2015
Gauge head chef Ollie Hansford is heading south to Melbourne's Stokehouse City.
Food News | Natascha Mirosch | Tue Aug 25 13:24:13 EST 2015
Sydney food emporium Salt Meats Cheese is set to open on the Gold Coast in July.
Food News | Natascha Mirosch | Thu Jun 18 11:45:55 EST 2015
Brisbane engineer and self-confessed coffee nerd Mark Folker has already had pledges of almost $54,000 to produce his coffee-maker prototype.
Food News | Natascha Mirosch | Fri Jun 05 11:04:17 EST 2015
Damian Griffiths is taking his doughnuts to the streets.
Food News | Natascha Mirosch | Thu Apr 23 13:13:28 EST 2015
We're obsessed with the provenance of our meat, but what about fish?
Food News | Natascha Mirosch | Fri Apr 17 11:44:05 EST 2015
Nominations for this year's Brisbane Times Good Food Guide Young Chef of the Year award are now open.
Food News | Natascha Mirosch | Thu Apr 02 15:21:35 EST 2015
Celebrity chef Ben O'Donoghue is opening a second Billykart venue in Brisbane.
Food News | Natascha Mirosch | Fri Mar 13 08:13:30 EST 2015
Former home-brewing hobbyist Wade Curtis has thrown in his corporate job to open a brewery.
Food News | Natascha Mirosch | Tue Mar 10 00:00:42 EST 2015
Four of Brisbane's up-and-coming young chefs are hosting a charity event on Saturday.
Food News | Natascha Mirosch | Tue Mar 03 16:47:55 EST 2015
One of the most sought-after and collectable bourbons in the world is on tasting at The Gresham in the CBD tonight.
Food News | Natascha Mirosch | Thu Feb 26 09:21:10 EST 2015
Depo Bar and Restaurant in West End, the collaboration between designer Alexander Lotersztain and chef and bike-shop owner Erik van Genderen, has closed down.
Food News | Natascha Mirosch | Mon Feb 23 15:25:37 EST 2015
A Queensland restaurant is taking the 'paddock-to-plate' ethos literally, featuring their own beef cattle on the menu.
Food News | Natascha Mirosch | Wed Jan 28 17:06:45 EST 2015
An entire pig will be used in a new four-class series in Brisbane, exploring butchering, curing, charcuterie and smallgoods.
Food News | Graze | Fri Dec 12 08:13:53 EST 2014
Tattooist Luke Purnell is set to open a sister bar to his Fortitude Valley venue.
Food News | Graze | Tue Dec 02 14:26:29 EST 2014
Patience Hodgson and John Patterson are opening a Death Valley bar, beer garden and permanent food truck beside their Morningside cafe.
Food News | Graze | Fri Nov 21 08:55:34 EST 2014
A well-known face will be whipping up some sophisticated sweet treats in the Aria kitchen this week.
Food News | Graze | Fri Nov 21 08:17:00 EST 2014
Jupiters Hotel and Casino on the Gold Coast will open a new restaurant in mid-December as part of its $345 million refurbishment.
Food News | Natascha Mirosch | Tue Nov 11 08:13:18 EST 2014
Misshapen, malformed or marked fruit and vegetables deemed not perfect enough for supermarkets are being marketed as 'ugly' produce at a Brisbane fruit barn.
Food News | Natascha Mirosch | Wed Nov 05 13:14:18 EST 2014