Graze by Natascha Mirosch


By Natascha Mirosch

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Queensland Good Food Guide editor Natascha Mirosch reports on the news, moves and changes in the Brisbane dining scene.

Read more Graze entries below:

New Nant whisky bar is a go go

Nant Whiskey Bar.

Nant Whisky Bar is set to open on September 7 on Edward Street in the CBD.

Food News | Graze | Fri Aug 16 12:37:55 EST 2013

Robin's nest

The Royal Mail Hotel in Dunkeld.

New Royal Mail Hotel chef Robin Wickens had other plans when he was offered the position at the Dunkeld three-hatter.

Food News | Graze | Tue Aug 13 01:59:00 EST 2013

Himalayan mountain goat on the menu

Traditionally, Queenslanders haven't been big consumers of game, due in part perhaps to our short, mild winters.

Food News | Graze | Fri Aug 09 14:19:16 EST 2013

Park Road fish restaurant to open

Fish roe.

Japanese restaurant Kirei closes, to be replaced by seafood restaurant Fish Roe.

Food News | Graze | Fri Aug 09 14:19:15 EST 2013

Fox Hotel reopens

Fox Hotel.

South Brisbane's The Fox Hotel reopens on Friday after five months of refurbishment – well, at least parts of it.

Food News | Graze | Fri Aug 09 14:04:26 EST 2013

Tang sorbet, mediaeval dinners and surf 'n turf

Good Food Month.

Fancy a mediaeval dinner? A nostalgic trip back to the '70s? How about a meal fit for an emperor?

Food News | Graze | Fri Aug 02 13:16:26 EST 2013

Chop Chop Chang's opens

Chop Chop Chang's.

Thursday night marked the opening of the much anticipated Chop Chop Chang's in the West End.

Food News | Graze | Fri Aug 02 13:05:02 EST 2013

Taste of eastern Europe comes to South Bank

Anastasiya Sukhinina of Torba Restaurant and Lounge.

Cabbage rolls and borscht will be some of the dishes on the menu at a new eastern European restaurant.

Food News | Graze | Fri Aug 02 12:24:58 EST 2013

Hooking chefs on seafood sustainability

Richard Webb.

A fish and chip shop owner passionate about sustainable seafood is encouraging restaurants to source locally.

Food News | Natascha Mirosch | Thu Jul 25 17:00:40 EST 2013

First Gordon Ramsay ... now what?

Gordan Ramsay,  Hell's Kitchen USASMH THE GUIDE / iCON

They've worked for Gordon Ramsay in London - and now they're opening their own place in South Brisbane.

Food News | Graze | Fri Jul 19 17:08:37 EST 2013

South Bank seeks a brewery


South Bank - buzzing this weekend with the Regional Flavours Festival - may soon be home to a craft brewery.

Food News | Graze | Fri Jul 19 16:58:05 EST 2013

New French restaurant opens in Bardon

Locals have seen restaurants come and go in this spot for years.

Food News | Graze | Fri Jul 19 16:52:13 EST 2013

Peter Kuruvita moving to Noosa

Peter Kuruvita from Flying Fish Restaurant holding Plum doughy dumplings (desert AFR PIC BY PETER BRAIG.

Seems the lure of Noosa was too strong for celebrity chef Peter Kuravita.

Food News | Graze | Fri Jul 19 16:46:02 EST 2013

Queensland restaurants to join Good Food Month

Queensland restaurants are being invited to join their Sydney counterparts and celebrate Good Food Month .

Food News | Graze | Fri Jul 12 10:49:40 EST 2013

Steakhouse to open in Teneriffe

Rehab in Teneriffe is to be reborn as a "high-end" steakhouse.

Food News | Graze | Fri Jul 12 10:49:40 EST 2013

New Italian for Rosalie

Wood-fired pizza.

The eating hub that is Rosalie is set to grow, with a new Italian restaurant on the way.

Food News | Graze | Fri Jul 12 10:47:53 EST 2013

Another addition to Caxton Street

Statler & Waldorf is scheduled to open in September taking over the space where The Stadium Bar & Grill was.

Food News | Graze | Fri Jul 05 15:14:56 EST 2013

Movida to 'pop-up' in Brisbane

Frank Camorra.

For one night only, Frank Camorra will take over Sixes and Sevens bar and set up a pop-up Movida.

Food News | Graze | Wed Jul 03 15:35:20 EST 2013

Piaf and Sardine Tin for sale

Piaf is on the market.

Two of South Bank's favourite restaurants are for sale.

Food News | Graze | Fri Jun 28 17:00:00 EST 2013

New opening: Merriweather Cafe

Good coffee should be a given at Merriweather Cafe.

Good coffee is a given at South Brisbane's newest cafe.

Food News | Graze | Fri Jun 28 16:54:47 EST 2013