Good Food - Graze

Graze by Natascha Mirosch

GRAZE

By Natascha Mirosch

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Queensland Good Food Guide editor Natascha Mirosch reports on the news, moves and changes in the Brisbane dining scene.

Read more Graze entries below:

New food truck brings Italian flavour to Brisbane's streets

Pasta food truck owner.

Get ready Brisbane, there's a new food truck hitting the streets this week.

Food News | Graze | Mon Oct 21 12:39:50 EST 2013

New gastro pub named after hecklers and hotels

The former Stadium Bar & Grill in Caxton Street will reopen tonight as Statler and Waldorf.

Food News | Graze | Fri Oct 11 12:55:36 EST 2013

Sea shanty bar opens its doors

Sea Shanty, Brisbane.

Rum is the focus of maritime-themed The Mermaid Lounge, a new bar on the top floor of Lefty's Old Time Music Hall.

Food News | Graze | Fri Oct 11 12:37:18 EST 2013

Eat Street brings food market to the riverside

Shipping containers at the ready.

Three hectares of a former shipping container wharf are being transformed into a permanent 'hawker-style' food market.

Food News | Natascha Mirosch | Tue Oct 01 09:25:20 EST 2013

All change for Hastings Street

Miss Moneypenny's and Locale to open in Noosa.

Food News | Graze | Wed Sep 11 18:40:57 EST 2013

Another boost to the Gold Coast dining scene

Jason White's Two Brothers will join Hellenika and The Cambus Wallace in the growing eating/drinking enclave that is developing at Nobby's.

Food News | Graze | Wed Sep 11 18:40:05 EST 2013

Pinn to open takeaway

Malt Dining, Brisbane.

The team behind Malt is opening a "high-end" takeaway venue.

Food News | Graze | Fri Sep 06 15:03:30 EST 2013

Bailey leaves Berardo's for The Boathouse

Shane Bailey

Chef Shane Bailey is leaving Berardo's in Noosa to take up a position at The Boathouse.

Food News | Graze | Fri Aug 30 18:18:31 EST 2013

Latin American for Brunswick Street

Villa Maria to open in New Farm.

Food News | Graze | Fri Aug 30 18:13:10 EST 2013

Colle Rosso to open L'Angolo

Lisa Del Vecchio,Laura Petricelli, David Ruggiero and Marco Mureddo.

The foursome behind Red Hill's Colle Rosso are opening a second venue in the new Hamilton Harbour development.

Food News | Graze | Fri Aug 30 15:33:20 EST 2013

Dell'Ugo to open at Trattoria

Dell'Ugo Restaurant at South Bank is adding a trattoria to its venue.

Food News | Graze | Fri Aug 16 12:37:54 EST 2013

Couverture finally opens its doors

Chocolates at Couverture

Locals who have been pressing their noses hungrily against the window for the past few weeks will be very happy to hear that Brisbane's newest chocolate shop, Couverture, is finally opening its doors.

Food News | Graze | Fri Aug 16 12:37:54 EST 2013

New Nant whisky bar is a go go

Nant Whiskey Bar.

Nant Whisky Bar is set to open on September 7 on Edward Street in the CBD.

Food News | Graze | Fri Aug 16 12:37:55 EST 2013

Robin's nest

The Royal Mail Hotel in Dunkeld.

New Royal Mail Hotel chef Robin Wickens had other plans when he was offered the position at the Dunkeld three-hatter.

Food News | Graze | Tue Aug 13 01:59:00 EST 2013

Himalayan mountain goat on the menu

Traditionally, Queenslanders haven't been big consumers of game, due in part perhaps to our short, mild winters.

Food News | Graze | Fri Aug 09 14:19:16 EST 2013

Park Road fish restaurant to open

Fish roe.

Japanese restaurant Kirei closes, to be replaced by seafood restaurant Fish Roe.

Food News | Graze | Fri Aug 09 14:19:15 EST 2013

Fox Hotel reopens

Fox Hotel.

South Brisbane's The Fox Hotel reopens on Friday after five months of refurbishment – well, at least parts of it.

Food News | Graze | Fri Aug 09 14:04:26 EST 2013

Tang sorbet, mediaeval dinners and surf 'n turf

Good Food Month.

Fancy a mediaeval dinner? A nostalgic trip back to the '70s? How about a meal fit for an emperor?

Food News | Graze | Fri Aug 02 13:16:26 EST 2013

Chop Chop Chang's opens

Chop Chop Chang's.

Thursday night marked the opening of the much anticipated Chop Chop Chang's in the West End.

Food News | Graze | Fri Aug 02 13:05:02 EST 2013

Taste of eastern Europe comes to South Bank

Anastasiya Sukhinina of Torba Restaurant and Lounge.

Cabbage rolls and borscht will be some of the dishes on the menu at a new eastern European restaurant.

Food News | Graze | Fri Aug 02 12:24:58 EST 2013