Short Black

Scott Bolles

SHORT BLACK

By Scott Bolles

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Scott Bolles reports on the news, moves and changes in the Sydney dining scene, covering restaurants, cafes, producers and what you need to know right now.

Read more Short Black entries below:

Fine diner Foveaux Street Dining closes in Surry Hills

Farewell: Darrell Felstead's Foveaux Street Dining.

The closure of Surry Hills' Foveaux Street Dining marks the end of another fine dining chapter for Sydney.

Food News | Scott Bolles | Tue Aug 25 00:00:00 EST 2015

Frank Camorra, China Lane owners move on Sydney CBD

A big-name chef is tipped for the former Fratelli Paradiso site.

China Lane's co-owners have snapped up the Ash Street site jettisoned by the owners of Fratelli Paradiso.

Food News | Scott Bolles | Tue Aug 25 00:00:00 EST 2015

Paleo and health foods move into Kings Cross

Moving in: Michael Moore.

Paleo and health foods are making inroads into Sydney's red light district.

Food News | Scott Bolles | Tue Aug 25 00:00:00 EST 2015

Devon Cafe spin-off set for Barangaroo

Branching out: Devon Cafe in Surry Hills.

Sydney's home of pig's ear katsu, the 63-degree egg and tamarind chilli popsicles is a confirmed starter at the Barangaroo development.

Food News | Scott Bolles | Tue Aug 25 00:00:00 EST 2015

Alexandria restaurant Vicinity closes after three years

Cooh in North Curl Curl will take over the site occupied by Vicinity.

Vicinity restaurant shut its doors on the weekend, a rare food venue closure in booming Alexandria.

Food News | Scott Bolles | Tue Aug 11 00:00:00 EST 2015

Avalon surf club rides a new wave of dining options

Ice-cream at Avalon on the Beach.

Sydney restaurateurs continue to achieve what most house hunters can't, elbowing their way into affordable real estate in prized locations.

Food News | Scott Bolles | Tue Aug 11 00:00:00 EST 2015

Taylor's rooftop bar lifts the lid on Sydney's Republic Hotel

Sky high: Taylor's at the Republic Hotel.

Sydney's rooftop bar and food movement has a new pin-up on the corner of Pitt and Bridge Streets.

Food News | Scott Bolles | Tue Aug 11 00:00:00 EST 2015

Noosa lures Sydney chef Andy Davies and that signature dish

Andy Davies' legendary tuna and angel-hair pasta.

One of Sydney's signature dishes and the chef who created it are defecting to Queensland.

Food News | Scott Bolles | Tue Aug 11 00:00:00 EST 2015

Banc chef Paul Camilleri opens Eat Burger in Cronulla

Newbie: Eat Burger in Cronulla.

The opening of Eat Burger in Cronulla has put Paul Camilleri in an exclusive club.

Food News | Scott Bolles | Tue Aug 11 00:00:00 EST 2015

Evan Pemberton joins Sefa Kitchen line-up

There's a new face preparing the dishes at Bondi's Sefa Kitchen.

Food News | Scott Bolles | Tue Jul 28 00:00:00 EST 2015

Three Blue Ducks and Pinbone may move to Rosebery's Kitchen by Mike site

Pinbone may be thinking of a move to the Kitchen by Mike site in Rosebery.

Food News | Scott Bolles | Tue Jul 28 00:00:00 EST 2015

Palisade Hotel back in business in Millers Point

Up and running: The Palisade Hotel in Miller's Point.

The century-old Palisade Hotel at Millers Point is being brought back to life, step by step.

Food News | Scott Bolles | Tue Jul 28 00:00:00 EST 2015

Via Napoli crosses harbour to Surry Hills

Margherita pizza at Via Napoli.

Lane Cove's Via Napoli Pizzeria is set to open on Crown Street.

Food News | Scott Bolles | Tue Jul 28 00:00:00 EST 2015

Grounds of Alexandria set to expand into Sydney CBD

Coffee at The Grounds, Alexandria..

The Grounds is headed to the big smoke, but don't expect rambling gardens, copper shingle outdoor bars or farmyard pets when it opens on George Street.

Food News | Scott Bolles | Tue Jul 28 00:00:00 EST 2015

Singapore chef to open Gavroche in Sydney

David Thompson recently opened Long Chim in Singapore.

Frederic Colin from Brasserie Gavroche is set to open a restaurant in Chippendale.

Food News | Scott Bolles | Tue Jul 14 00:00:00 EST 2015

UTS Gehry building cafe 80 overcomes curly issues

Select spot: Ali Lucato and Andrew Zafiropoulos' new cafe.

Opening a food venue in the Dr Chau Chak Wing Building proved such a challenge that it was named after the limited number of bricks able to be laid in a day.

Food News | Scott Bolles | Tue Jul 14 00:00:00 EST 2015

Restaurateurs eye Kensington Street dining strip

Chefs Clayton Wells, Jason Atherton and Sam Miller at the Old Clare Hotel in January.

Jason Atherton's Kensington Street Social is opening soon, with Melbourne and Singapore operators also showing an interest in Chippendale.

Food News | Scott Bolles | Tue Jul 14 00:00:00 EST 2015

Chinese restaurant Master to open in Surry Hills

Chui Lee Luk's lemon chicken.

Billy Kwong's relocation and the closure of Chui Lee Luk's Chow Eating House has created a rarity in over-supplied restaurant postcode 2010.

Food News | Scott Bolles | Tue Jul 14 00:00:00 EST 2015

O Bar and Dining chef eyes Kings Cross

Chef Michael Moore is looking at expansion.

Restaurateur Michael Moore has visions of turning Kings Cross into Sydney's answer to Covent Garden.

Food News | Scott Bolles | Tue Jul 14 00:00:00 EST 2015

Make a date for the Lunar Markets in February

Welcome the Lunar New Year at the Lunar Markets in Pyrmont Bay Park, February 12-22.

Food News | Short black | Tue Jan 27 00:00:00 EST 2015