Short Black

Scott Bolles

SHORT BLACK

By Scott Bolles

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Scott Bolles reports on the news, moves and changes in the Sydney dining scene, covering restaurants, cafes, producers and what you need to know right now.

Read more Short Black entries below:

Chris Barge and brothers quit Regatta restaurant at Rose Bay

The Barge brothers' involvement at Regatta is over, less than two weeks after the restaurant opened.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Forbes & Burton reopens as The Rusty Rabbit

The Darlinghurst cafe that closed after its owner refused to hire a black barista has reopened with a new name.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Michael Chatto moves to Chifley's Bar & Grill

Chef Michael Chatto will soon be in action at the steakhouse named after Ben Chifley.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Darrell Felstead's Foveaux restaurant reopens in Surry Hills

Darrell Felstead

The reopening of Foveaux signifies much, personally and professionally, for owner Darrell Felstead.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Table for 20 in Surry Hills on the move

Table for 20

Table for 20 and Sticky Bar in Surry Hills will close before Christmas.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Heston Blumenthal attends gala dinner at MONA, Hobart

Heston

Tourism Australia invites the creme de la creme of international foodies and chefs to a swanky dinner at Hobart's MONA.

Food News | Short black | Tue Nov 11 00:00:00 EST 2014

Quay emerges as Opera House frontrunner

Jackfruit granita and custard apple snow egg from Quay.

A frontrunner has emerged in the race for the Opera House's Bennelong restaurant.

Food News | Short black | Mon Nov 10 23:30:00 EST 2014

Paul Cheika opens Two Governors in Governor Macquarie Tower

The new venture in Sydney CBD steers away from upmarket fine dining.

Food News | Short black | Mon Nov 10 23:30:00 EST 2014

Paul Wilson heads Macquarie Hotel reboot

Paul Wilson

Chef Paul Wilson is drawing on crowd-pleasing Latin influences for newly named Hotel Harry.

Food News | Short black | Mon Nov 10 23:30:00 EST 2014

Nathan Sasi leaves Nomad for CBD venture

Sasi

Sydney rising star of the kitchen Nathan Sasi is heading for the CBD, but thinking small.

Food News | Short black | Fri Nov 07 11:22:24 EST 2014

Via Napoli's Luigi Esposito to open Il Girarrosto in Hunters Hill

Italian-born chef Luigi Esposito is set to open a second Hunters Hill venue.

Food News | Short black | Tue Nov 04 00:00:00 EST 2014

Nathan Tillott serving gourmet burgers at Coogee Bay Hotel

The beachside suburb is the next battleground in Sydney's burger revolution.

Food News | Short black | Tue Nov 04 00:00:00 EST 2014

Bondi Bowling Club goes all cocktails and craft beer

Lilly and Nathan Fasan

The city's small-bar generation could rescue Sydney's struggling bowling clubs.

Food News | Short black | Tue Nov 04 00:00:00 EST 2014

The Traditional Chip Shop opens at Bondi Junction

Traditional Chip Shop

Chips with curry sauce, anyone? This new outlet on Bronte Road offers British-style fish and chips.

Food News | Short black | Tue Nov 04 00:00:00 EST 2014

Belle's Hot Chicken tipped for Chippendale

Belle's

Chef Morgan McGlone is considering bringing fried chicken to Kensington Street.

Food News | Short black | Tue Nov 04 00:00:00 EST 2014

Hydro restaurants opening to the public

Cat's Alley at Hydro Majestic

After a $50 million renovation, the Hydro Majestic Hotel's restaurants are reopening.

Food News | Short black | Tue Oct 28 00:00:00 EST 2014

The Bourbon Hotel goes up for sale

Bourbon hotel

The Bourbon Hotel, an icon of Kings Cross, has been put on the market.

Food News | Short black | Tue Oct 28 00:00:00 EST 2014

Good Eddy and Percy's Bar open in Orange

Percy?s Bar & Kitchen

Move over Surry Hills and Chippendale, opening action has hit Orange.

Food News | Short black | Tue Oct 28 00:00:00 EST 2014

More pop-up eateries becoming permanent

The trend towards permanent pop-ups is gaining traction in the Sydney dining scene.

Food News | Short black | Tue Oct 28 00:00:00 EST 2014

Stephanie Alexander at Growers' Market

Cook's Companion author will demonstrate her recipes at the Growers' Market on Saturday.

Food News | Short black | Tue Oct 28 00:00:00 EST 2014