Short Black

Scott Bolles

SHORT BLACK

By Scott Bolles

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Scott Bolles reports on the news, moves and changes in the Sydney dining scene, covering restaurants, cafes, producers and what you need to know right now.

Read more Short Black entries below:

Infinity Bakery opens in Oxford Street

Infinity Bakery swung open the doors on a new store at Oxford Street In Paddington.

Food News | Short black | Tue Dec 09 00:00:00 EST 2014

New chef for North Bondi Fish

Paul McGrath has become head chef at North Bondi Fish.

Good Food,Food News | Short black | Tue Dec 09 00:00:00 EST 2014

Chef Paul Wilson quits Sydney restaurant Paladar to return to Melbourne

One of Sydney's most anticipated restaurant launches has found itself without its prized chef as its early-2015 opening date looms.

Food News | Scott Bolles | Tue Dec 09 00:00:00 EST 2014

New Tokonoma brings Toko's Hao San sushi touches to menu

Tokonoma spins off from Toko for pre-Christmas Sydney launch.

Food News | Short black | Tue Dec 02 00:00:00 EST 2014

Martin Place gets a pop-up GPO Dessert Bar

Christmas just got sweeter on Martin Place.

Food News | Short black | Tue Dec 02 00:00:00 EST 2014

Two & Twelve opens for business in Bondi

Former celebrity chefs open the doors at Two & Twelve, a NYC-inspired Bondi restaurant.

Food News | Short black | Tue Dec 02 00:00:00 EST 2014

Mercato e Cucina to open in Barangaroo

Mercato e Cucina

While strong speculation mounted that offshore food giant Eataly was headed to Barangaroo, part of the answer to the Italian food offering was right under our noses.

Food News | Short black | Tue Dec 02 00:00:00 EST 2014

Brasil by the Kilo picks up on weigh and pay dining

Churrasco

Greg Anderson's new Brazilian restaurant in North Sydney is family-style, serve-yourself outfit.

Food News | Short black | Tue Dec 02 00:00:00 EST 2014

Chiosco by Ormeggio, Mosman, offers Italian street food

Head to Mosman for authentic Italian street food in a cool, casual setting.

Food News | Short black | Tue Nov 25 00:00:00 EST 2014

Guy Turland to open Bondi Harvest restaurant

Surfer-chef Guy Turland will open a new restaurant at Bondi Junction.

Food News | Short black | Tue Nov 25 00:00:00 EST 2014

Neil Perry linked with Korean restaurant

Australia's most feted chef is flipping burgers but could he soon be pickling kimchi too?

Food News | Short black | Tue Nov 25 00:00:00 EST 2014

Bar-restaurant The Butler opens on Potts Point Mezzaluna site

Hamish Watts and Ben Carroll are rebirthing the Mezzaluna site as new bar-restaurant The Butler.

Food News | Short black | Tue Nov 25 00:00:00 EST 2014

Sandy Bruns' Swell cafe in Bronte closes

Bronte Cucina Restaurant

The landmark Bronte restaurant-cafe Swell has shut because of problems with the lease.

Food News | Short black | Tue Nov 25 00:00:00 EST 2014

Chris Barge and brothers quit Regatta restaurant at Rose Bay

The Barge brothers' involvement at Regatta is over, less than two weeks after the restaurant opened.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Forbes & Burton reopens as The Rusty Rabbit

The Darlinghurst cafe that closed after its owner refused to hire a black barista has reopened with a new name.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Michael Chatto moves to Chifley's Bar & Grill

Chef Michael Chatto will soon be in action at the steakhouse named after Ben Chifley.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Darrell Felstead's Foveaux restaurant reopens in Surry Hills

Darrell Felstead

The reopening of Foveaux signifies much, personally and professionally, for owner Darrell Felstead.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Table for 20 in Surry Hills on the move

Table for 20

Table for 20 and Sticky Bar in Surry Hills will close before Christmas.

Food News | Short black | Tue Nov 18 00:00:00 EST 2014

Heston Blumenthal attends gala dinner at MONA, Hobart

Heston

Tourism Australia invites the creme de la creme of international foodies and chefs to a swanky dinner at Hobart's MONA.

Food News | Short black | Tue Nov 11 00:00:00 EST 2014

Quay emerges as Opera House frontrunner

Jackfruit granita and custard apple snow egg from Quay.

A frontrunner has emerged in the race for the Opera House's Bennelong restaurant.

Food News | Short black | Mon Nov 10 23:30:00 EST 2014