Good Food - Short Black
Scott Bolles reports on the news, moves and changes in the Sydney dining scene, covering restaurants, cafes, producers and what you need to know right now.
Read more Short Black entries below:
Leichhardt's unwavering home to "no skim, no soy, no light milk" is on the market.
Food News | Scott Bolles | Mon Apr 14 23:11:09 EST 2014
The opening of The Grumpy Baker at 16 Deepwater Road is hopefully a taste of the future.
Food News | Scott Bolles | Mon Apr 07 23:59:58 EST 2014
Mexico Food & Liquor served its last tortilla on Sunday, bowing out at the Surry Hills site.
Food News | Scott Bolles | Mon Apr 07 23:59:38 EST 2014
An application has been lodged for Fratelli Fresh Pty Ltd for a site on Macquarie Street.
Food News | Scott Bolles | Mon Apr 07 23:59:28 EST 2014
Merivale's snaffling of Coogee's Beach Palace Hotel has excited many food punters.
Food News | Scott Bolles | Mon Apr 07 23:59:17 EST 2014
Twin-toqued chef Alessandro Pavoni has snapped up High St. Bistro in Willoughby.
Food News | Short black | Mon Apr 07 23:59:57 EST 2014
Justin North starts the next chapter in his professional life after the 2012 collapse of his restaurant group.
Food News | Short black | Mon Apr 07 23:58:41 EST 2014
The Hemmes family adds The Beach Palace Hotel in Coogee to their restaurant empire.
Food News | Short black | Thu Apr 03 10:45:40 EST 2014
Nomad restaurant in Surry Hills will host a series of dinners featuring chefs living a nomadic professional kitchen existence.
Food News | Scott Bolles | Mon Mar 31 23:30:10 EST 2014
Former Pier head chef Steven Skelly has opened his own restaurant in Seminyak.
Food News | Scott Bolles | Mon Mar 31 23:29:10 EST 2014
Rainford Street Social, the restaurant that followed Bird Cow Fish, has also shut its doors lasting just 20 months.
Food News | Short black | Mon Mar 31 23:28:33 EST 2014
It only opened late last year, but Chinatown's $10 million Waitan has already had a change in food direction and chef.
Food News | Scott Bolles | Mon Mar 31 23:28:58 EST 2014
Merivale's CBD property grab is on the march again, with Noble Canteen (previously Trumps Tavern) in King Street its latest acquisition.
Food News | Scott Bolles | Mon Mar 31 09:58:23 EST 2014
MasterChef's George Calombaris is the latest name linked to the restaurants at Hayman Island, which relaunches later this year.
Food News | Scott Bolles | Mon Mar 24 23:59:00 EST 2014
Late arrivals join Bill Granger at Bondi's Hall Street development
Food News | Scott Bolles | Mon Mar 24 23:59:07 EST 2014
As chief financial officer for tech and telecommunication companies, Kirstie Brown knows restaurants are a risky financial proposition.
Food News | Scott Bolles | Mon Mar 24 23:58:10 EST 2014
How has yet another rising food star bitten the dust at Westfield Sydney?
Food News | Scott Bolles | Mon Mar 24 23:58:44 EST 2014
If there was a sharemarket for Sydney's eat streets, Danks Street, Waterloo would be a highly traded spec stock.
Food News | Scott Bolles | Mon Mar 24 23:58:51 EST 2014
In the latest blow to the dining credentials of Westfield Sydney, David Tsirekas's Greek restaurant Xanthi has closed and a liquidator appointed.
Food News | Short black | Wed Mar 19 17:35:30 EST 2014
Is the team from Aria making a play for The Art Gallery of NSW?
Food News | Scott Bolles | Mon Mar 17 23:59:52 EST 2014