Good Food - Food News

Tarts with a twist: T by LuxBite to open in Melbourne CBD

A selection of LuxBite tarts.

Pair behind South Yarra patisserie Luxbite is opening an outlet specialising in old-school tarts with an Asian twist.

Food News | Espresso | Tue Oct 07 00:00:00 EST 2014

San Telmo hosts street fiesta in Meyers Place

San Telmo (the Melbourne restaurant) brings you a street party straight out of San Telmo (the Argentine city) on Sunday.

Food News | Espresso | Tue Oct 07 00:00:00 EST 2014

James Ingram joins Merivale Group

Justin Hemmes has been slowly snapping up a roll-call of toqued Sydney chefs, and he is showing no signs of stopping.

Food News | Short black | Tue Oct 07 00:00:00 EST 2014

Riverview Dining Room owners plan Greenwood Hotel gastropub makeover

The canny publicans who put the Riverview Dining Room in Balmain back on the food map want to do the same to North Sydney's Greenwood Hotel.

Food News | Short black | Tue Oct 07 00:00:00 EST 2014

Donovans restaurant fire damage bill climbs again

The original Donovans dining room.

The cost of returning Donovans restaurant to its former glory has blown out to nearly $2.5 million after a blaze destroyed the kitchen and parts of the dining room.

Food News | Deborah Gough | Mon Oct 06 13:57:55 EST 2014

Chefs and foodies set out to change the world in Ben Shewry's WAW festival of ideas

Obsession: Inaki Aizpitarte's talk took the cake.

It was a day of talks about connecting  - people to place, people to food, people to people -   designed to be an intimate gathering of ethically minded chefs and like-mindeds to...

Food News | Jill Dupleix | Mon Oct 06 13:26:49 EST 2014

New branch of Da Orazio Pizza + Porchetta to open in Sydney CBD

Da Orazio Pizza + Porchetta

Maurice Terzini confirms new Da Orazio Pizza venture in the big smoke.

Food News | Short black | Mon Oct 06 00:00:00 EST 2014

Granny Smith apples are good for gut health, study finds

Granny smith

How do you like them apples, Pink Lady lovers? The Granny Smith has been picked top of the tree when it comes to being good for the gut and helping address obesity.

Food News | Tom Cowie | Sun Oct 05 00:15:00 EST 2014

Want to really live it up? How about $70,000 on Sydney's most expensive food and drink

The crab taco at Four in Hand.

As we up our spend and hunt for save-for-a-special-occasion dishes, The Sun-Herald has rounded up Sydney's most expensive food and drink.

Food News | Esther Han | Sun Oct 05 00:15:00 EST 2014

Oliver Lemke seeks craft-brewing solutions in US

Beer bar: A waitress at Hops & Barley brewpub carries beer.

To arrest a decline in beer consumption Europe's biggest producer has turned to the United States to craft a solution.

Food News,National | Stefan Nicola | Sat Oct 04 17:47:49 EST 2014

Liquid nitrogen adds cool factor to gelato

Liquid nitrogen is used to prepare a gelato creation at The Lab Nitrogen Gelato in the city.

They look more like science labs than ice-cream parlours as Melbourne stores turn to molecular gastronomy and the use of liquid nitrogen to get an edge in the gelato market.

Food News | Robert Henningham | Sat Oct 04 00:15:00 EST 2014

High-end restaurants get a taste for delights of yum cha

Scallop and Prawn Shumai

High-end restaurants have now joined the yum cha party, offering top-notch dim sum that’s priced accordingly.

Food News | Callan Boys | Sat Oct 04 00:15:00 EST 2014

Biologists in a stew over Paleo diet

'Kangaroo Fillet Salad' at the Paleo Cafe in Bondi Junction.

Proponents swear by the paleo diet, but are they actually eating like our Paleolithic ancestors?

Food News | Nicky Phillips | Fri Oct 03 23:45:00 EST 2014

Crickets on the menu for the Thirst Wine Bar taste challenge

Apprentice chef Mark Thompson with a plate of roasted crickets.

Would you like a beer with your crispy fried crickets?

Food News | Natasha Rudra | Fri Oct 03 23:30:00 EST 2014

Extreme Gelato

The Nitro Lab on Bourke St. They make gelato with nitrogen.

Melbourne's newest gelato craze has turned the ice-cream counter into a lab. Photographer Eddie Jim watched shop assistants in lab coats create gelato from scratch using liquid nitrogen.

Food News | | Fri Oct 03 20:42:36 EST 2014

Just Open: Daniel San, Manly

Seared and glazed tuna. One of the fun and uncomplicated dishes from chef Ben Orpwood at Daniel San.

Manly has a brand new playground. Japanese street food joint Daniel San has opened and it's big, bright and loud.

Food News | Callan Boys | Fri Oct 03 17:21:12 EST 2014

Keystone Group's Manly Wine returns with a blanc slate after refurbishment

Manly Wine.

Manly Wine adds a takeaway menu and dedicated sauvignon blanc section to its all-Aussie wine list.

Food News | Callan Boys | Fri Oct 03 14:12:08 EST 2014

Australia's first cafe skip opens in Geelong

Geelong parklet pod trial

Fancy eating lunch in a recycled skip? It's a new idea on trial at a Geelong bakery.

Food News | Gail Thomas | Fri Oct 03 09:00:00 EST 2014

Mr. Wong launches weekend yum cha

Assorted dumplings on the yum cha menu at Mr. Wong.

The two-hatted Cantonese restaurant launches a yum cha menu, but don't expect to see a trolley on the floor.

Food News | Callan Boys | Wed Oct 01 11:08:13 EST 2014

Entries open for Melbourne Salami Festa 2014

Salami.

More than 60 amateur salami makers will compete for Melbourne's best home-made salami title.

Food News | Espresso | Wed Oct 01 09:40:12 EST 2014