Food News

Helix Bar and Dining - the new restaurant at Vibe Hotel Canberra Airport

The restaurant at Canberra Airport's new Vibe Hotel is Helix Bar and Dining. 

Food News | Natasha Rudra | Fri Oct 30 17:22:05 EST 2015

Just Open: The Flying Bear, Kirribilli

Bircher muesli with tea-soaked figs and water views.

New cafe combines two Sydney loves: brunch and the water.

Food News | Callan Boys | Fri Oct 30 12:49:51 EST 2015

Noma Sydney books out in four minutes

Rene Redzepi of Noma restaurant. His Sydney menu costs $485 a head.

The reservations site opened for Noma Sydney at 10am. By 10.04 am, the online booking system was telling Australia and the world all $485 a head seats were sold out.

Food News | Callan Boys | Fri Oct 30 10:27:52 EST 2015

Just Open: Arbory Afloat pop-up bar, Melbourne

Lobster roll at Arbory Afloat.

Bobbing bar brings summery beach bar style to the Yarra River.

Food News | Ellen Seah | Wed Oct 28 13:13:25 EST 2015

Gingham and Green: Canberra woman sets up picnic business

Aimee Brodrick loves picnics and she wants to share that love with Canberra.

Food News | Natasha Rudra | Tue Oct 27 23:45:00 EST 2015

Bryan Martin's veal schnitzel is out of this world thanks to ET chickens

How telepathic extraterrestrial chickens inspired Bryan Martin's schnitzel with egg on top of veal Holstein.

Cook,Food News | Bryan Martin | Tue Oct 27 23:45:00 EST 2015

How Sharon and Edwin Ride took the kitchen garden path in Kambah

Canberra couple reveal what they are growing for this summer to Susan Parsons.

Food News | Susan Parsons | Tue Oct 27 23:45:00 EST 2015

Just Open: Flour + Salt, Fairfield

Two restaurateurs are hoping to fill a dining void with their new family-friendly pizza and pasta restaurant.

Food News | Roslyn Grundy | Tue Oct 27 16:42:58 EST 2015

Just Open: Zeus Street Greek, Rosebery

supplied photo
Zeus Street Greek

The Zeus team are making good on their promise to spread the gospel of gyro across Sydney and Australia.

Food News | Callan Boys | Tue Oct 27 15:55:52 EST 2015

Just Open: Cafe Kalimba, Northcote

Red eggs and buckwheat waffles at Cafe Kalimba.

Creole-influenced cafe is humming along to its own sweet melody, generating plenty of good vibes in the process.

Food News | Just Open | Tue Oct 27 13:50:07 EST 2015

My love of meat just hit a snag

What's the point of getting out of a bed on Sunday morning without bacon?

Bacon! Sausages! Why is it always the good things?

Food News | Jill Dupleix | Tue Oct 27 11:24:25 EST 2015

Just Open: Baker D Chirico pop-up, South Yarra

Baker D Chirico's beef ragu pie.

A brisk lap of the Tan and you've earned your custard-filled bomboloni from Baker D Chirico's South Yarra pop-up.

Food News | Just Open | Tue Oct 27 11:22:44 EST 2015

David Thompson to open Long Chim Thai restaurant in Perth in December

Straight-up Bangkok street food: Pad thai at Long Chim, Singapore.

Expat chef David Thompson is set to open his first Australian restaurant in 14 years.

Food News | Callan Boys | Tue Oct 27 10:23:48 EST 2015

Bacon and sausages cause cancer: World Health Organisation

Is it time to say goodbye to the beloved BLT?

Processed meats cause cancer, a panel of health experts find after reviewing decades of research.

Food News | Peter Whoriskey | Tue Oct 27 09:29:55 EST 2015

Heston Blumenthal takes an Aussie food quiz

Heston Blumenthal.

How will the recipient of a gong for services to British gastronomy fare on a knowledge test about Australian food?

Food News | Richard Cornish | Tue Oct 27 08:30:00 EST 2015

Fresh food: Best buying in fruit and vegetables around Sydney

What's in season? Robin Powell has the answers

Food News | Robin Powell | Tue Oct 27 00:00:00 EST 2015

New Sydney CBD restaurant to serve contemporary cuisine with Asian twist

Grand bones: The interior of the old Sydney Water HQ has been revamped as a fine diner.

A new restaurant in Pitt Street will offer fine dining with an Asian twist.

Food News | Scott Bolles | Tue Oct 27 00:00:00 EST 2015

Applejack to open Della Hyde on Oxford Street

New scion: Applejack's Hamish Watts and Ben Carroll are to open Della Hyde on Oxford Street.

Oxford Street's resurgence continues with Della Hyde to open on November 25.

Food News | Scott Bolles | Tue Oct 27 00:00:00 EST 2015

Bistro Moncur founder Damien Pignolet to take helm at Regatta, Rose Bay

New approach: Chef and restaurateur Damien Pignolet will introduce some of his signature dishes to Regatta.

Damien Pignolet has been appointed executive chef at Regatta, Rose Bay.

Food News | Scott Bolles | Tue Oct 27 00:00:00 EST 2015

RivaReno Gelato bound for Barangaroo

A Sydney gelato fanatic is the latest to sign with Barangaroo.

Food News | Scott Bolles | Tue Oct 27 00:00:00 EST 2015