Good Food -
Jimmy Watson's snaps to attention
Iconic Carlton wine bar Jimmy Watson's, founded in 1935, has some new offspring.
Food News | Espresso | Tue May 28 08:07:33 EST 2013
Chef puts Hell on wheels
Creative chefs such as Adrian Richardson are flexing their business muscle to meet customer demand.
Food News | Espresso | Tue May 28 08:07:15 EST 2013
Prahran market makeover
Changes are afoot at the beloved Prahran Market.
Food News | Espresso | Tue May 28 08:05:48 EST 2013
Van man spreads magic
Owner of Soul Kitchen espresso vans and Woodfired Pizza Truck opens first cafe that isn't on wheels
Food News | Espresso | Tue May 28 07:51:44 EST 2013
Cheeseman Studd reinvents the wheel
A French raw-milk cheese hits local shops.
Food News | Espresso | Tue May 28 07:49:31 EST 2013
Flavours of the season
Is there a chef's competition we haven't heard about yet, or is it just the desire to express as many seasonal flavours at once on a plate that is at the core of some interesting dishes popping up?
Food News | Espresso | Tue May 28 07:49:46 EST 2013
A breath of fresh flair
David Wolfe has a habit of giving an answer the opposite of what is expected. Ask him about the neo-raw-food movement, and he describes it as ''ancient, old and nothing new''.
Food News | Esther Han | Tue May 28 03:00:00 EST 2013
It's ciao for Bentley and Chow for Claude's
Twin-toqued Bentley Restaurant & Bar will close its doors in Surry Hills in August, but is looking for a CBD site.
Food News | Short black | Tue May 28 03:00:00 EST 2013
Fruits of the sea
An unusual Japanese delicacy is making waves on our fine dining tables.
Food News | Natascha Mirosch | Tue May 28 03:00:00 EST 2013
Ocean treat to sink your teeth into
Ten years ago, Patagonia toothfish conjured images of illegal fishing and endangered species.
Food News | Sue Bennett | Tue May 28 03:00:00 EST 2013
Kitchen spy: Guillaume Brahimi
The Paris-born chef shows us inside his dream-like home kitchen in Vaucluse.
Food News | Stephanie Clifford-Smith | Tue May 28 03:00:00 EST 2013
In season now
Brussels sprouts are wonderfully versatile little brassicas
Food News | Robin Powell | Tue May 28 03:00:00 EST 2013
Beyond green: Workplace is the new buzzword
Rooftop beehives, communal composting and office veggie gardens: what is your workplace doing about food sustainability?
Food News | Justine Costigan | Mon May 27 12:45:10 EST 2013
Prahran to get Huxtaburger fix
A larger version of the winning Collingwood burger join will open south-side in October.
Food News | Hilary McNevin | Mon May 27 11:16:19 EST 2013
Barista champ full of beans
Melburnians may be obsessed with coffee but the hometown advantage was not enough for St Ali's Matt Perger to be crowned the World Barista Champion.
Food News | Matt Holden | Mon May 27 03:00:00 EST 2013
Jaffles and rissoles do battle against sliders and dogs
The trend for New York-style eateries - think Mexican food trucks and American dive bars that serve sliders and corn dogs - may not be over just yet, but a new food trend is taking off in Melbourne...
Food News | Rachel Wells | Sun May 26 03:00:00 EST 2013
Grande opening
A new cafe housed in a shipping container opened last week in Northgate and already locals, commuters and cabbies are taking advantage of the early opening hours to nab themselves a coffee and a spot...
Food News | Graze | Fri May 24 16:37:09 EST 2013
Wild west meets 1920s Pigalle bar
Baroona Hall will re-open as Lefty's Old Time Music hall next month.
Food News | Graze | Fri May 24 10:31:40 EST 2013
More dumplings for Paddington
Happy Little Dumplings is joining the recently opened Steamed with the opening of a Paddington branch.
Food News | Graze | Thu May 23 13:29:40 EST 2013
