Good Food - Food News

Just open: Fancy Hank's BBQ Joint

The team behind Fancy Hank's BBQ Joint.

The American barbecue pop-up has taken up permanent residency at the former Mercat Cross Hotel in the Melbourne CBD.

Food News | | Wed Oct 01 09:27:13 EST 2014

Just Open: Fancy Hank's BBQ Joint

Fancy Hank's BBQ Joint.

The Fancy Hank's pop-up has taken up permanent residency at the former Mercat Cross Hotel, re-opening upstairs as Fancy Hank's BBQ Joint.

Food News | Just Open | Wed Oct 01 09:00:32 EST 2014

Pasta classes for kids at Jamie's Italian in Canberra for Good Food Month

Get your kids helping out in the kitchen.

The executive chef at Jamie Oliver's signature restaurant in Canberra shares his tips to get your own kids into the kitchen.

Food News | Natasha Rudra | Tue Sep 30 23:45:00 EST 2014

Growing beans in Canberra is simple

Full of beans: Beans are fast  and easy to grow.

Rich in nutrition and great to grow over summer, Owen Pidgeon reveals the simplicity of beans.

Food News | Owen Pidgeon | Tue Sep 30 23:45:00 EST 2014

Rick and Jane Smyth's communal gardens

Rick Smyth in his vegetable patch in Narrabundah.

Rick and Jane Smyth love sharing, so they helped create a wonderful communal garden in Narrabundah, writes Susan Parsons.

Food News | Susan Parsons | Tue Sep 30 23:45:00 EST 2014

First look at Les Bistronomes in Braddon

News. Les Bistronomes French restaurant about to open in Elouera Street Braddon. September 30th. 2014 The Canberra Times photograph by Graham Tidy.

We check out Clement Chauvin's new restaurant Les Bistronomes in Braddon, a relaxed French bistro that opens on October 2.

Food News | Natasha Rudra | Tue Sep 30 19:03:35 EST 2014

Just Open: Green Park, Carlton North

Snapper with stewed zucchini, garlic and thyme at Green Park, Carlton North.

All-day drinking and eating spot Green Park opens tomorrow.

Food News | Just Open | Tue Sep 30 15:48:18 EST 2014

Just open: Girl with the Gris Gris

Soul food at Girl with the Gris Gris.

Soul food kitchen Girl with the Gris Gris opens inside Melbourne late-night music venue Ding Dong Lounge.

Food News | | Tue Sep 30 14:32:44 EST 2014

Just open: Girl with the Gris Gris at Ding Dong Lounge

Onion rings at Girl with the Gris Gris.

Girl with the Gris Gris serves up authentic New Orleans soul food with a modern twist.

Food News | Just Open | Tue Sep 30 14:00:00 EST 2014

Morsels: Good Food Month to start; cakewiches; fried crickets; Wood and Coal opens

<i></i>

A collection of tasty news snippets from Canberra's food and wine scene.

Food News | Natasha Rudra | Tue Sep 30 10:18:55 EST 2014

Uncle's downstairs bar becomes Uncle Downtown

New look: Uncle Downtown's ceiling features colourful food covers.

The boys from Uncle in St Kilda East have lightened, brightened and reworked the ground-floor of their two-level Carlisle Street venue.

Food News | Hilary McNevin and Roslyn Grundy | Tue Sep 30 09:00:00 EST 2014

Melbourne's Savour school attempts world record with Avatar-inspired chocolate garden

One of the Avatar-inspired flowers that will form part of the world record attempt.`

Kirsten Tibballs and Savour Chocolate and Patisserie School team are attempting to create a world record for the largest flower arrangement made from chocolate.

Food News | Hilary McNevin and Roslyn Grundy | Tue Sep 30 09:00:00 EST 2014

Shoot the Chef 2014: winners and finalists

Portrait of Japanese chef Chase Kojima of Sokyo.

Shoot the Chef is the annual photography competition open to professional and amateur snappers across Australia.

Food News | | Tue Sep 30 01:00:20 EST 2014

Just Open: Burko's, Geelong

Tash and Jeremy Burke of Burko's.

Former Royal Mail sommelier Jeremy Burke has made a seachange and opened Burko's cafe in Newtown.

Food News | Just Open | Tue Sep 30 00:00:00 EST 2014

Cheat eats: home-delivered meals put to the test

Dinners that deliver.

With the rise of TV shows such as My Kitchen Rules, and lifestyle gurus such as Sarah Wilson, healthy eating and gourmet cooking have become big business.

Food News | Callan Boys | Tue Sep 30 00:00:00 EST 2014

Learn how to make your own haloumi at Drysdale Cheeses class

Barbecued haloumi.

Drysdale Cheeses are hosting a pair of cheesemaking classes this month.

Food News | Espresso | Tue Sep 30 00:00:00 EST 2014

Eugenio Maiale to open new restaurant on Billy Kwong site

A Tavola's owner-chef will open "old-school eating house" in Surry Hills in early 2015.

Food News | Short black | Mon Sep 29 23:55:38 EST 2014

Grant Collins, Mitch Orr among possible new arrivals to Kings Cross

Kings Cross

A posse of hospitality operators is circling, planning new venues in and around the area.

Food News | Short black | Mon Sep 29 23:51:56 EST 2014

Class glass stems from Riedel

Max Riedel reveals Australia's role in the success of the stemless wine glass.

Food News | Short black | Mon Sep 29 23:48:24 EST 2014

New branch of Bondi's Best to open at Hall Street, Bondi

Joel Best

Already home to China Diner, A Tavola and Bills, the Hall Street site will feature a seafood restaurant and shop.

Food News | Short black | Mon Sep 29 23:45:50 EST 2014