Food News

Sausage roll recipe causes confusion in America

Snag: The humble sausage roll causes cultural confusion.

It may be a staple at the footy or the school canteen but not everyone understands the sausage roll.

Food News | Rachel Browne | Mon Nov 09 08:41:51 EST 2015

Five alternatives to bacon

Anyone for salmon and eggs? Tassal's new salmon rashers.

Five alternatives so you can have your bacon hit without the health quibbles.

Food News | Callan Boys | Fri Nov 06 11:56:40 EST 2015

Just Open: Garden Kitchen at The Village, Melbourne

The Village Garden menu is geared to drinks and good times.

Sunshine, moonlight, good times: all present and correct.

Food News | Just Open | Thu Nov 05 17:31:34 EST 2015

Texas pit master to open San Antone by Bludso's BBQ in Melbourne's Crown

San Antone by Bludso's BBQ at Crown Melbourne.

A third-generation Texas barbecue pit master brings his family traditions to Melbourne.

Food News | Roslyn Grundy | Thu Nov 05 16:00:39 EST 2015

Guinness is going vegan

From 2016, Irish vegans will be able to have their Guinness and drink it too.

The Irish stout is injected with 21st-century food culture.

Food News | Liam Stack | Thu Nov 05 10:32:06 EST 2015

Just Open: Gelato Messina, Windsor

More than 35 flavours are on display at Gelato Messina's Windsor store.

Southsiders, raise your ice-cream cones. Gelato Messina has opened at the Windsor end of Chapel Street.

Food News | Jessica Dale | Thu Nov 05 09:50:38 EST 2015

Hochi Mama unveils the 'phopling', a dumpling-pho mash-up

Phoplings (Shanghai-style soup dumplings filled with pho) at Hochi Mama.

Keep an eye out for the #phopling. Hochi Mama's dumpling-pho mash-up is set to become an Instagram hashtag.

Food News | Roslyn Grundy | Wed Nov 04 18:33:03 EST 2015

Nigella Lawson's smashed avocado on toast episode

Nigella Lawson in Nigelissima
30DecFTA Nigelissima.

Nigella Lawson returned to TV on Monday night and promptly caused a Twitter storm

Food News | Kylie Northover | Wed Nov 04 06:56:47 EST 2015

Growing watercress in Canberra: Anna Roberts shares her experiments

It's not an easy task but Anna Roberts, of Curtin, is trying to grow watercress from seed.

Food News | Susan Parsons | Tue Nov 03 23:45:00 EST 2015

How to grow nasturtiums good enough for Aubergine restaurant in Canberra

Nasturtiums can help whet the appetite with summer salads.

Aubergine took an interest in Owen Pidgeon's supplies of nasturtiums last summer, so here are his growing tips.

Food News | Owen Pidgeon | Tue Nov 03 23:45:00 EST 2015

Just Open: Academy Kitchen & Bar, Richmond

Crisp-skinned snapper with vadouvan puffed rice and battered mussels at Academy Kitchen & Bar, Richmond.

A Richmond newcomer is schooling the neighbourhood in fast food with fine dining flair.

Food News | Veda Gilbert | Tue Nov 03 14:33:05 EST 2015

Just Open: Lottie, Brighton East

A babycino at Lottie in Brighton East.

A little newcomer is sparking up a caffeine-starved patch of Brighton East.

Food News | Jane Ormond | Tue Nov 03 10:26:39 EST 2015

New Martin Place bar touted and Darlo Country Club revamped

Eddie Levy and Michael Hwang are to open a new bar in Martin Place and .

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015

Gourmet Farmer's Matthew Evans to appear at Growers' Market

Catch Matthew Evans cooking recipes from his latest book at the Sydney Morning Herald Growers' Market this Saturday.

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015

Petersham's White Cockatoo pub to reopen as West Village restaurant

Welcome to the ViIlage: Co-owners Locky Paech and James Bodel have given a fresh lease on life to a historic Petersham hotel.

A historic Petersham pub has had a decidedly modern makeover.

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015

Chef Pacharin Jantrakool tipped for top role at new Thai restaurant in Balmain

A steady pair of hands is set to guide restaurateur Michael Corrente's new Darling Street venture.

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015

Chef Ashley Davis to open Copper Pot restaurant in Seddon

Ashley Davis will offer classics and off-the-beaten-track dishes at his Seddon restaurant.

Food News | Roslyn Grundy | Tue Nov 03 00:00:00 EST 2015

Piccolo: Melbourne food news

The first Victorian branch of Neil Perry's Burger Project chain is beginning to take shape.

Food News | Roslyn Grundy | Tue Nov 03 00:00:00 EST 2015

Just Open: Pondicherry, Rydalmere

Pondicherry's intriguing butter chicken marshmallow.

Dessert or savoury? The marshmallow sits in an ensemble of candy beetroot and chicken tikka at this new Sydney restaurant.

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015

Coogee's Maloneys opens new store in Woollahra

Coogee grocer Maloneys is to set up shop in Moncur Street, Woollahra.

Food News | Scott Bolles | Tue Nov 03 00:00:00 EST 2015