Food News

Have a cat with your coffee: Brisbane cat cafe to open

Brisbane cat lovers could soon be sharing a frappucino with felines, with plans for a Cat Cuddle Cafe.

Food News | Natalie Bochenski | Thu Jun 11 12:52:28 EST 2015

Just Open: Gelato Messina opens second Melbourne store in Richmond

Gelato Messina is opening a second Melbourne store.

Gelato Messina is opening a second Melbourne outlet in Richmond.

Food News | Just Open | Thu Jun 11 12:39:43 EST 2015

Most Australians don't eat enough vegetables, survey finds

Nationally, just 6 per cent of survey participants met the recommended daily intake of vegetables.

New ABS figures shed light on the nation's eating habits, and it's not a pretty picture.

Food News | Dan Harrison | Thu Jun 11 12:32:50 EST 2015

Just Open: Farrier at the Queen's Arms Hotel, Brisbane

Farrier at the Queen's Arms.

Brisbane pubs finally seem to be upgrading their parmy-heavy menus for something a bit more engaging.

Food News | Natascha Mirosch | Thu Jun 11 12:01:09 EST 2015

Frankfurt frankenfood: Pizza Hut launches hotdog-ringed pizza

Stuffed-crust behemoth: The new pizza features 28

Hot diggity dog, Pizza Hut is launching another stuffed crust behemoth.

Food News | Annabel Smith | Thu Jun 11 10:43:14 EST 2015

Madame Truffles to open Sydney pop-up

Truffles from all over the country will be sold.

Truffle lovers, this one's for you. Madame Truffles is bringing its top quality truffles to town.

Food News | Clare Sibthorpe | Wed Jun 10 14:02:44 EST 2015

How to make a tortilla in space

Close to the final product of Samantha Cristoforetti's space tortilla

Flyaway tortillas is just one of the challenges of making dinner in zero gravity.

Food News | Clare Sibthorpe | Wed Jun 10 11:37:36 EST 2015

Laying out the facts on free-range egg prices

Paying a little more may get you free-range eggs laid by hens that can bask in the sunlight, but price is no guarantee of that.

Food News | Esther Han | Wed Jun 10 09:34:32 EST 2015

Susan Parsons: Red winter treats to warm the cockles of Canberrans

Pumpkin potimarron grown from Diggers seed.

To warm you up for winter we wanted to share some hot tips themed on the colour red.

Food News | Susan Parsons | Tue Jun 09 23:45:00 EST 2015

Owen Pidgeon: Secrets of growing fruit trees for Canberra gardeners

Espaliering fruit trees such as this pear suits Canberra gardens.

Dream of growing your own fruit? The path is long but very rewarding if you are prepared to work hard.

Food News | Owen Pidgeon | Tue Jun 09 23:45:00 EST 2015

Bryan Martin: How to make perfect deep-fried pizza pockets (battilocchio)

Bundle of joy: Battilocchio or deep-fried pizza pockets.

What can Bryan Martin do with his last batch of precious, high-protein flour, and buffalo ricotta? Make Italian battilocchio, of course.

Cook,Food News | Bryan Martin | Tue Jun 09 23:45:00 EST 2015

Canberra truffle festival 2015: River Cottage's Paul West is guest of honour

Paul West, host of <i>River Cottage Australia</i>, will be the guest of honour at Chefs of Canberra dinner .

Fancy a truffle hunt? The Canberra region's annual truffle festival will formally get under way later this month.

Food News | Natasha Rudra | Tue Jun 09 18:00:00 EST 2015

Reality TV winners team up at Luis Tans in Bondi

What would a couple of reality TV contest winners do with their prize money? Open a restaurant at Bondi Beach, of course.

Food News | Scott Bolles | Tue Jun 09 00:00:00 EST 2015

Kettle Black crew to open Higher Ground cafe in Melbourne CBD

Firing up: Nathan Toleman (right) with business partners Ben Clark and Elika Rowell at Square One Roastery.

The team behind cafes Kettle Black and Top Paddock are hard at it, establishing a coffee roastery and starting work on their CBD cafe, Higher Ground, due to open in October.

Food News | Espresso | Tue Jun 09 00:00:00 EST 2015

Hemingway's duo to open bar and burger joint at Freshwater and cafe-bar at Dee Why

In search of the perfect burger? Try JB & Sons at Freshwater.

Food News | Scott Bolles | Tue Jun 09 00:00:00 EST 2015

Just Open: Stoke Bar & Kitchen, Melbourne CBD

Salt cod croquettes at Stoke Bar & Kitchen.

Downstairs at Stokehouse City becomes a darker, broodier casual bar-eatery.

Food News | Just Open | Tue Jun 09 00:00:00 EST 2015

Philippe Mouchel to open Deja Vue bistro

Ex-PM24 chef signs a short term lease at the former Cafe Vue site on St Kilda Road.

Food News | Hilary McNevin | Tue Jun 09 00:00:00 EST 2015

Chef Ian Oakes opens Drake Eatery in Bondi

The award-winning chef from the Grand National in Paddington fires up the burners at his own venue on Tuesday.

Food News | Scott Bolles | Tue Jun 09 00:00:00 EST 2015

Melbourne chefs on the move

Persimmon restaurant at NGV will get a Portuguese flavour.

Time to catch our breath after chasing chefs around lately.

Food News | Espresso | Tue Jun 09 00:00:00 EST 2015

Kepos Street Kitchen spin-off Kepos & Co opens in Sydney

Winter is the new summer for Sydney restaurant openings, with a record number of venues swinging open the doors across town.

Food News | Scott Bolles | Tue Jun 09 00:00:00 EST 2015