New operator and reopening tipped for Manly Pavilion

For nearly three years Manly Pavilion has sat empty, a symbol of Sydney decadence derailed and the high stakes of upmarket dining.

Finally, after three years in the hands of liquidators, the long-awaited tender to rebirth the restaurant is expected in coming weeks. Justin Hemmes had been linked to Manly Pavilion, but has soured on the site.

Which leaves its long-time suitors, Cafe Sydney and hospitality heavyweights Doltone House, as frontrunners for the property. Both confirmed they are interested in the site.

When Manly Pavilion closed in May 2012, the former best new restaurant award winner in The Sydney Morning Herald Good Food Guide, was a pin-up for the northside's booming restaurant scene. It had a luxe interior, and fine dining chef Tony Gibson was at the tiller in the kitchen. Debts of $590,000 and liquidation were just the amuse bouche to what would follow.

As interested parties started to circle, a quick rebirth was clouded by a flood of issues. From parking problems to concerns over a local penguin colony, the death of one of Manly Pavilion's co-owners, and the layers of local government and agencies with a voice over the waterfront property.

A new operator will hopefully be in residence this year, with a big name interstate-based chef already being touted for the reboot.