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Thai restaurant Tenpin hopes to bowl over Port Melbourne

Roslyn Grundy
Roslyn Grundy

The former R Bar in Port Melbourne will become Tenpin.
The former R Bar in Port Melbourne will become Tenpin.Supplied

Does Tenpin strike you as a Thai restaurant name? Lyndal Barnes hit paydirt when she stumbled across the original signage from the defunct Mentone Tenpin Bowl in a collectibles store on the Mornington Peninsula.

It seemed like the perfect name for the fun, modern south-east Asian joint she's opening with partners Nick Savage, Matt Thurley and chef Ashley Richey in the dilapidated two-storey shell that was once home to R Bar in Port Melbourne.

To complement the punchy Thai-inflected menu, the drinks list will feature small-parcel wines from home and abroad, craft beer and spirits and Asian-inspired cocktails.

Signage from the former Mentone Tenpin Bowls will be repurposed for Thai restaurant Tenpin.
Signage from the former Mentone Tenpin Bowls will be repurposed for Thai restaurant Tenpin.Supplied
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The partners also operate the nearby London Tavern (92 Beach Street), with Richey overseeing the Middle Eastern menu at Mr Lawrence. Savage says the restaurants play to Richey's twin strengths – his CV includes stints at both Mecca Bah and Chin Chin.

Tenpin is expected to open at 67 Beach Street, Port Melbourne, in late December-early January, with seating for about 200 and a bar upstairs taking in bay views.

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Roslyn GrundyRoslyn Grundy is Good Food's deputy editor and the former editor of The Age Good Food Guide.

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