Good Food - Latest Articles

Just open: The Charming Squire, Brisbane

The impressive fit-out cost a cool $5 million.

Mega venue boasting a restaurant, bar, deli cafe and James Squire brewery opens on Grey Street in South Brisbane.

Food News | Graze | Fri Aug 29 15:04:21 EST 2014

Just open: Pop-up coffee spot opens at Five Dock playground

Livvi's

A new social enterprise in the inner west offers a menu with an Italian bent.

Food News | Megan Johnston | Fri Aug 29 10:20:05 EST 2014

Choose your own cooking classes at Big Vintage

Sally Lynch in the kitchen at Big Vintage.

Sally Lynch of Taste Trekkers opens a cafe, homewares store and cooking school in a semi-industrial estate in Salisbury.

Food News | Graze | Wed Aug 27 15:11:17 EST 2014

Home-grown beetroot secrets revealed

Beetroot is too often synonymous with tins. Owen Pidgeon suggests you cannot beat the home-grown variety.

Food News | Owen Pidgeon | Tue Aug 26 23:45:00 EST 2014

Small Space Organics: Josh Byrne is a tasteful read

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A book on creating edible home gardens is ideal for like-minded Canberrans, writes Susan Parsons.

Food News | Susan Parsons | Tue Aug 26 23:45:00 EST 2014

Debbie Skelton: Lemon recipes for spring flavour

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Debbie Skelton adds zest as spring edges ever closer.

Food News | Debbie Skelton | Tue Aug 26 23:45:00 EST 2014

Truffle toastie: Carluccio would be proud

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The truffle has woven its web into every possible culinary corner, writes Bryan Martin.

Food News | Paddock to plate | Tue Aug 26 23:45:00 EST 2014

Morsels: Homestead Cafe for sale, Les Bistronomes to open in Braddon

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A selection of tasty news items from Canberra's food and wine scene.

Food News | Natasha Rudra | Tue Aug 26 09:45:58 EST 2014

Meatmother's sister venue Meatmaiden opens in Melbourne CBD

Neil Hamblen and chef Justin Wise.

Owners of Meatmother in Richmond open a second carnivous restaurant in the space formerly home to Little Hunter.

Food News | Hilary McNevin and Roslyn Grundy | Tue Aug 26 03:00:00 EST 2014

Just open: The Munich Brauhaus

Inside the massive Munich Brauhaus.

The size of a small aircraft hangar, this beer hall sets the scene for steins galore and Oktoberfest mayhem.

Food News | Espresso | Tue Aug 26 03:00:00 EST 2014

Finn and Vegilicious join the Carlisle Street crowd

A Scandi cafe and a vegetarian restaurant open on the slab of Carlisle Street around St Kilda library.

Food News | Espresso | Tue Aug 26 03:00:00 EST 2014

Winemakers create Australian vermouths

Gilles Lapalus is being cagey, which is completely out of character.

Food News | Jeni Port | Tue Aug 26 03:00:00 EST 2014

Bentley for Barangaroo?

Could Bentley Bar & Dining be heading for Barangaroo?

Food News | Scott Bolles | Mon Aug 25 23:45:41 EST 2014

Flying Fish to open spin-off in Sydney CBD

The Pyrmont restaurant plans to open its new venue before Christmas.

Food News | Scott Bolles | Mon Aug 25 23:44:11 EST 2014

Sky Phoenix to open in Zetland

A 600-seater from the Sky Phoenix Chinese restaurant group will open in October.

Food News | Scott Bolles | Mon Aug 25 23:33:52 EST 2014

70 Mango Tree scouting Sydney sites

Could a new wave of Thai restaurants be looking at the Australian market?

Food News | Scott Bolles | Mon Aug 25 23:13:55 EST 2014

Bertoni Casalinga brings lasagne burgers to Balmain

Lasagne burger

Pack away your burger buns Sydney chefs, we have a winner in the extreme burger wars.

Food News | Scott Bolles | Mon Aug 25 22:00:22 EST 2014

Pei Modern to open Sydney branch

Chef Mark Best is hoping the best things are worth the wait for his Pei Modern spin-off.

Food News | Scott Bolles | Mon Aug 25 22:00:23 EST 2014

Donovans restaurant owners vow to quickly reopen after fire

Donovans.

The owners of iconic St Kilda beach restaurant Donovans have vowed to reopen quickly after a fire took out the kitchen on Sunday night.

Food News | Deborah Gough | Mon Aug 25 09:35:06 EST 2014

Fire at Donovans restaurant in St Kilda

Fire at Donovans restaurant.

Fifty diners have been evacuated from popular St Kilda restaurant Donovans after fire broke-out on Sunday evening.

Food News | Chris Hingston | Sun Aug 24 19:34:52 EST 2014