Good Food - Latest Articles

Chef Justin North to open chicken eatery in Mosman

Buttermilk fried chicken.

Why did the diner cross the road? To get to the chicken of course.

Food News | Scott Bolles | Tue Nov 18 00:00:00 EST 2014

Where the brunch bunch eat

The Boathouse at Palm Beach

From humble vegetables to champagne and caviar, Sydney's chefs and suppliers embrace the in-between meal.

Food News | Carli Ratcliff | Mon Nov 17 23:30:00 EST 2014

Just Open: Ebenezer Coffee and Wine Bar, Black Rock

Chef Harris Ryan and owner Duncan Thomson.

Black Rock's newest cafe gets its name from owner's grandfather rather than Dickens' famously bitter miser.

Food News | Just Open | Mon Nov 17 23:30:00 EST 2014

Henrietta's Chicken Shop pops up at Queenscliff pub

Roast chicken.

Rotisserie chicken pop-up will operate upstairs at Queenscliff's Esplanade Hotel this summer.

Food News | Espresso | Mon Nov 17 23:30:00 EST 2014

Just Open: 5 Lire, North Melbourne

Cafe 5 Lire has opened in North Melbourne.

Errol Street cafe serves up authentic Italian cuisine amid rustic surroundings in a former real estate office.

Food News | Just Open | Mon Nov 17 23:30:00 EST 2014

Just open: Jamie's Italian, Brisbane

Jamie's Italian, Brisbane.

Brisbane diners can finally get their Jamie's Italian fix from Tuesday lunchtime.

Food News | Natascha Mirosch | Mon Nov 17 19:39:55 EST 2014

Want to eat at Heston Blumenthal's Fat Duck Melbourne restaurant? Fat chance ...

Heston Blumenthal.

As the saying goes in the entertainment industry: Never work with children or animals.

Food News | Jessica Wright | Mon Nov 17 16:53:34 EST 2014

Table scalpers target Heston Blumenthal's The Fat Duck

Heston Blumenthal

A table at Heston Blumenthal's The Fat Duck is the hottest ticket in town, and more than 75,000 applicants have missed out.

Food News | Mark Hawthorne | Mon Nov 17 16:35:02 EST 2014

Just Open: The Greens, North Sydney

Simple and nourishing: The Greens' whole baked snapper.

The 125-year old North's Bowlo has been injected with nourishing food, summery cocktails and a veggie garden.

Food News | Callan Boys | Mon Nov 17 16:24:16 EST 2014

Just Open: Marquis of Lorne, Fitzroy

Inside the renovated Marquis of Lorne.

The reopened corner pub is cleaner, brighter and a little fancier.

Food News | Just Open | Mon Nov 17 16:02:28 EST 2014

Just Open: Devon on Danks, Waterloo

Devon on Danks' lobster roll promises to be a summer favourite.

The crew behind Surry Hills’ Devon Cafe has opened at the former Danks Street Diner site.

Food News | Callan Boys | Mon Nov 17 15:10:27 EST 2014

Donovans chefs on a mission to help homeless

The staff of Donovan's (the St Kilda restaurant destroyed by fire) have started helping out at Sacred Heart Mission.

In the dining room of Sacred Heart Mission in St Kilda, hundreds of breakfasts and lunches from donated food are dished up for the homeless and penniless, every day of the year and right now they...

Food News | Miki Perkins | Sun Nov 16 06:00:12 EST 2014

Rock oysters, red carpet and a string quartet: This is Tourism Australia's new campaign

Culinary clutch: Neil Perry, Peter Gilmore and Ben Shewry discuss their vision for the Invite The World To Dinner in Hobart.

It began with Sydney rock oysters, a red carpet and a string quartet on Hobart’s Elizabeth Bay Pier. It ended with raw-milk cheese, ice-cream and whisky in an art gallery.

Food News | Callan Boys | Sat Nov 15 00:15:00 EST 2014

Chef Peter Gilmore circles the Quay, snaring Bennelong Restaurant

Australia mainly knows Peter Gilmore for his snow egg dessert grand final challenge on MasterChef but now he has snared what may be the nation's most iconic chef gig, at the Sydney Opera House's...

Food News | Sarah McInerney and Damien Murphy | Fri Nov 14 14:39:28 EST 2014

Quay chef Peter Gilmore to take over Opera House restaurant

Peter Gilmore.

Peter Gilmore and The Fink Group to run Bennelong for the next decade with an offering spanning fine dining and casual.

Food News | Sarah McInerney | Fri Nov 14 09:17:14 EST 2014

Just open: Buffalo Bar, Brisbane CBD

Chicken wings in 18 varieties will be on the menu at Buffalo Bar.

Brisbane’s culinary lexicon is about to expand with the opening of another American eatery, brother to Mighty Mighty in Fortitude Valley

Food News | Natascha Mirosch | Thu Nov 13 16:25:29 EST 2014

Christine Manfield takes over Tonka dessert menu

Manfield's famous 'Gaytime Goes Nuts' dessert.

Here's your chance to try Christine Manfield's famous Gaytime Goes Nuts dessert in Melbourne

Food News | Annabel Smith | Thu Nov 13 12:04:32 EST 2014

St Kilda restaurant Republica hit by arson attack

Police investigate the Republica fire.

Arsonists set fire to a St Kilda restaurant overnight causing $50,000 damage.

Food News | Anna Prytz | Thu Nov 13 06:11:32 EST 2014

Review: Qantas economy class fare indiscernible but fancy nonetheless

Barramundi poached in spiced coconut sauce with noodles – one of the new Qantas economy class meals.

I don't know about you, but one of my longhaul flight distractions is to not look at the flimsy menu handed to me before taking off and instead choose a meal based on the staff's cursory "chicken or...

Food News | Daisy Dumas | Wed Nov 12 17:13:36 EST 2014

Fetherston Gardens Friends digs deep to restore Weston site

Cutbacks:  Old pome fruit espaliers at Fetherston Gardens in Weston get some TLC.

Fetherston Gardens Friends is a band of devoted volunteers restoring a unique garden in Weston that features pome fruit espaliers. Susan Parson meets them.

Food News | Susan Parsons | Tue Nov 11 23:45:00 EST 2014