Good Food - Latest Articles

Will Radcliff, creator of the Slush Puppie, dies at 74

The Slush Puppie has become a staple among aficionados of brain-freezing supersweet drinks all over the world.

Food News | Paul Vitello | Tue Sep 23 14:41:11 EST 2014

Morsels: Black Fire joins Good Food Month, Lyndey Milan's Canberra, Two Before Ten in Aranda


A collection of tasty news snippets from Canberra's food and wine scene.

Food News | Morsels | Tue Sep 23 08:51:36 EST 2014

Paul McGrath leaves Ananas Bar & Brasserie


Paul McGrath, the chef who put Ananas Bar & Brasserie on the culinary map, has departed the restaurant.

Food News | Short black | Tue Sep 23 03:00:00 EST 2014

Willy Ho closes Sentosa at Crows Nest


Crows Nest restaurant Sentosa will serve its last signature chicken curry and roti on October 4.

Food News | Short black | Tue Sep 23 00:00:00 EST 2014

Ippudo branches out to Chippendale


Chippendale's star remains on the rise, with Ippudo opening there in October.

Food News | Short black | Tue Sep 23 00:00:00 EST 2014

Palm Beach's Cranky Fins picks up and drops off customers

Cranky Fins

Cranky Fins at Palm Beach is debuting its own special customer car next month.

Food News | Short black | Tue Sep 23 00:00:00 EST 2014

Opel Khan to open Banter in Surry Hills

Opel Khan

Ex Beluga operator Opel Khan plans to open a new venture in late October.

Food News | Short black | Tue Sep 23 00:00:00 EST 2014

Short Black Fresh



Food News | | Tue Sep 23 00:00:00 EST 2014

Darren Templeman joins Michael Moore's O Bar and Dining

Darren Templeman

The former chef-owner of Glebe's Atelier Darren Templeman will join the bar atop Australia Square.

Food News | Short black | Tue Sep 23 00:00:00 EST 2014

Trends: Charcoal is the new black

In Australia, it's rigdy-didge to cook on charcoal, but to eat it, well, we're coming around.

Food News | Simone Egger & Rob Moran | Mon Sep 22 23:45:00 EST 2014

Woolies, Coles slash store-brand bread to 85¢ in discounting battle


A slice of bread for 4c? Coles and Woolworths have dropped the price of a store-brand loaf to 85c in the latest supermarket price battle.

Food News | Callan Boys | Mon Sep 22 17:30:45 EST 2014

Just open: Bill Granger opens cafe in Bondi

Bill Granger in Bondi.

It's taken 23 years to get there but Bill Granger has finally opened a "bills" in his 'hood – Bondi.

Food News | Just Open | Mon Sep 22 12:25:25 EST 2014

Little Truffle's Daniel Ridgeway to bring Bin 72 to Coolangatta's The Strand

Little Truffle restaurant, Mermaid Beach.

Daniel Ridgeway, owner of Mermaid Beach's popular French restaurant Little Truffle is opening a venue in The Strand retail complex on Marine Parade in Coolangatta, where it was announced Gelato...

Food News | Natascha Mirosch | Mon Sep 22 10:16:12 EST 2014

A new look for Brisbane's E'cco Bistro

Field Mushrooms,olive toast,rocket,parmesan,truffle oil and lemon at Ecco Bistro in Brisbane.

One of Brisbane’s oldest and most iconic restaurants is getting a face-lift. E’cco Bistro will close for five days from September 21, re-opening with afresh new look.

Food News | Graze | Thu Sep 18 17:31:38 EST 2014

Nora Melbourne bakery set to open in Carlton

Black sticky rice mango pudding tarts.

After supplying their distinctive black-shelled tarts to cafes, the folks behind indie bakery Nora Melbourne are opening a place of their own.

Food News | Leanne Clancey | Thu Sep 18 14:38:23 EST 2014

Just open: Back Room Bar, Thornbury

On trap: Craft beer and whisky specialist Back Room Bar, Thornbury.

Thornbury's Carwyn Cellars has turned a storeroom into the Back Room Bar.

Food News | Roslyn Grundy | Thu Sep 18 13:00:48 EST 2014



Don't think of dining at the Fat Duck as an expensive meal. Think of it as an experience, says Blumenthal.

Food News | Hilary McNevin and Roslyn Grundy | Thu Sep 18 12:09:57 EST 2014

Royal Melbourne Show to host food offerings from Hammer & Tong and Pho Nom


This year, the show rewrites the menu with pop-ups at the Taste of Victoria Pavilion, beginning this Saturday September 20.

Food News | Espresso | Wed Sep 17 16:38:54 EST 2014

$525 for dinner at Heston's: is it worth it?

Heston Blumenthal.

Is $525 too much for one meal? Good Food's Callan Boys doesn't think so. Here's why

Food News | Callan Boys | Wed Sep 17 12:04:08 EST 2014

Heston Blumenthal announces ballot system for The Fat Duck reservations

Fat Duck, owner Blumenthal.

Heston Blumenthal fans will have to go into an online ballot for the chance to experience his famous Fat Duck menu in Australia.

Food News | Jane Holroyd | Wed Sep 17 09:46:52 EST 2014