Good Food - Latest Articles

Toowoomba's Weis Restaurant to close

Magical:  Arriving at Weis was always a wonderful experience.

The iconic Toowoomba restaurant is closing its doors after 46 years.

Food News | Natascha Mirosch | Wed Jan 28 14:02:27 EST 2015

Just open: Din Tai Fung, Westfield Miranda

Funky: Din Tai Fung's dumpling gems.

Dumpling lovers of the Shire rejoice: Din Tai Fung has opened in Miranda.

Food News | Just Open | Wed Jan 28 11:44:06 EST 2015

Just Open: Dumplings and Beer, Potts Point

The menu focuses on northern Chinese-inspired dumplings, along with a mix of flavours from Shanghai and Beijing.

Food News | Eamonn Warner | Wed Jan 28 11:04:57 EST 2015

Susan Parsons: Greg Blood shares kitchen garden secrets

Avid Florey kitchen gardener Greg Blood shares his home-grown secrets and offers a wonderful fig preserve recipe.

Food News | Susan Parsons | Tue Jan 27 23:45:00 EST 2015

Brassicas for winter need sowing in summer

Summer is in full swing, but now is the best time to prepare for a crop of winter vegetables.

Food News | Owen Pidgeon | Tue Jan 27 23:45:00 EST 2015

Just Open: Playa Takeria, Darlinghurst

'Ceviche tulum tostaditas' - fish cooked in lime, tomato, onion and coriander on a tortilla.

Anyone for corn fungus?

Food News | Just Open | Tue Jan 27 16:49:38 EST 2015

Cooking by emergency candlelight at Grazing

An electrical storm apparently knocked out power to the Gundaroo area for about two hours with 140 guests in the building.

Food News | Morsels | Tue Jan 27 14:10:04 EST 2015

Oliver Brown chocolate cafe opens in Civic

Oliver Brown chocolate cafe opens in Civic.

Food News | Morsels | Tue Jan 27 14:06:26 EST 2015

Japanese robot restaurant to pop-up in Sydney

A show a The Robot Restaurant in Tokyo, Japan.

Robots Unrivalled brings the showmanship, hilarity, bright lights and sheer craziness of its Japanese counterpart to Sydney.

Food News | Kate Cox | Tue Jan 27 14:06:41 EST 2015

New 'Naked' organic food store to open in Braddon


Caique Ponzoni plans to bring the store to Canberra and a branch of Naked Foods will open in March on Lonsdale Street in Braddon.

Food News | Natasha Rudra | Tue Jan 27 14:03:58 EST 2015

Just Open: Mason Dixon American sandwich bar, Melbourne CBD

North Carolina pulled pork roll at Mason Dixon.

This new sandwich outlet serves the city's most true-to-form Miami-style Cubanos and North Carolina pulled pork rolls.

Food News | Gemima Cody | Tue Jan 27 12:45:32 EST 2015

McDonald's French fries: ingredients revealed

McDonald's French fries.

How many ingredients does it take to make McDonald's French fries? Depends on where you live.

Food News | Callan Boys | Tue Jan 27 11:40:18 EST 2015

Parents banned from naming child 'Nutella'

It's a sad day for die-hard Nutella fans after a French court refused to allow a child to be legally named "Nutella".

Food News | Mary Ward | Tue Jan 27 11:05:05 EST 2015

Just Open: New World Whisky Distillery bar, Essendon

Starward whisky.

Essendon has a new cellar door for whisky, beer and seasonal gin.

Food News | Gemima Cody | Tue Jan 27 10:48:43 EST 2015

Just Open: Belleville, Melbourne CBD

Crazily eclectic: Rotisserie chicken at Belleville.

This is the latest bar by the team behind Section 8, Ferdydurke and the B.East. But don't call it a bar.

Food News | Gemima Cody | Tue Jan 27 09:56:33 EST 2015

Just Open: Raita Noda's eight-seater in Surry Hills

Soft-shell crab taco at Raita Noda.

Sydney's hottest new Japanese restaurant seats eight people with one food offering: 10 courses for $120.

Food News | Myffy Rigby | Tue Jan 27 09:00:00 EST 2015

KFC's Double Down Dog takes Frankenfood to cheesy new level

Hot, or not?: the Double Down Dog.

The latest Frankenfood is literally a frank-in-food. KFC has taken fast food to a new level with the Double Down Dog - a hot dog wrapped in a cheese-stuffed chicken breast.

Food News | Robyn Grace | Tue Jan 27 08:34:41 EST 2015

Just open: Thousand Pound, Rutherglen

Thousand Pound wine bar, Rutherglen.

A wine bar put together by Australian winemaking royalty has Rutherglen locals excited.

Food News | Just Open | Tue Jan 27 08:00:00 EST 2015

Make a date for the Lunar Markets in February

Welcome the Lunar New Year at the Lunar Markets in Pyrmont Bay Park, February 12-22.

Food News | Short black | Tue Jan 27 00:00:00 EST 2015

Former Claude's chef cooking at Berta

Chef Chui Lee Luk

Chui Lee Luk is working at Berta until Easter, filling in until a full-time head chef is appointed.

Food News | Short black | Tue Jan 27 00:00:00 EST 2015