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Chervil grows slowly over winter, but Chris Grant, of Central Highland Herbs, says it flourishes in spring.

Chervil grows slowly over winter, but Chris Grant, of Central Highland Herbs, says it flourishes in spring.

Food News | | Mon Sep 30 15:37:00 EST 2013

What's on in October: Food events in and around Melbourne

Cider-making workshop.

Get out your diary foodies. October is absolutely packed with tasty events.

Food News | Livia Gamble | Mon Sep 30 15:16:13 EST 2013

Andrew McConnell vents over Sydney's Cutler & Co. copycat

Seeing double. Cutler & Co versus Wilcox & Co.

The launch of Wilcox & Co. in Sydney's north has raised the ire of Melbourne's Andrew McConnell, one of the country's highest-profile chefs.

Food News | Scott Bolles | Mon Sep 30 08:45:10 EST 2013

Diners dished up provenance with their kangaroo

It seems that not all kangaroos are born equal.

Food News | Tim Barlass | Sun Sep 29 03:00:00 EST 2013

'I'm not Christopher Skase,' says restaurateur Marchetti

Restaurateur Robert Marchetti.

Celebrity restaurateur Robert Marchetti has broken his silence, denying he has fled to Bali.

Food News | Cameron Houston and Jo Casamento | Sun Sep 29 03:00:00 EST 2013

'Gossamer-like' Ravensworth riesling named champion wine

Judging at the Canberra Regional Wine Show.

Ravensworth’s 2013 riesling was named champion wine of the show at the Canberra and Region Wine Show on Friday night.

Food News | Kirsten Lawson | Fri Sep 27 22:40:46 EST 2013

Barilla suggests gays can 'eat another' pasta

Campaign against Barilla Pasta.

Pasta company faces consumer boycott after chairman says gay families have no place in its commercials.

Food News | Giles Hardie | Fri Sep 27 11:58:55 EST 2013

Slow burn: lunch with Andrew McConnell

Andrew McConnell at home in St Kilda.

He's a star of Melbourne's dining scene but Andrew McConnell is no celebrity chef.

Food News | Dani Valent | Fri Sep 27 03:00:01 EST 2013

Mind your manners

Mind your manners.

Be it prattish patrons or snooty staff, there's no excuse for bad restaurant etiquette.

Food News | Esther Han | Fri Sep 27 03:00:01 EST 2013

Young chef's exquisite Victory takes the cake

Cuc Thanh Lam's cake.

People shuffle slowly along the sides of the glass cabinet as if they are getting a once-in-a-lifetime look at the Crown Jewels.

Food News | Darren Gray | Fri Sep 27 03:00:00 EST 2013

A golden era for Canberra wines

Food&Wine: Judging at the Canberra Regional Wine Show, Exhibition Park. Judge Matt Skinner. 26th of September 2013, Canberra Times Photograph by Katherine Griffiths

Judges at the Canberra and Region Wine Show have been wildly impressed this week by the quality of wines from the district.

Food News | Kirsten Lawson | Thu Sep 26 14:01:02 EST 2013

Old-school skills rule as new food trends take off

Night food market.

If you think you've missed the biggest food trends of the year, you've got a month to get up to speed.

Food News | Esther Han | Thu Sep 26 03:00:00 EST 2013

Old-school skills rule as new food trends take off

Colin Holt master smoker of small goods.

If you think you've missed the biggest food trends of the year, you've got a month to get up to speed.

Food News | Esther Han | Thu Sep 26 03:00:00 EST 2013

Hunt for Canberra's first Chinese-owned restaurant

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The Canberra and District Historical Society’s Nick Swain is keen to investigate further for an article for the society.

Food News | Kirsten Lawson | Wed Sep 25 15:18:05 EST 2013

The menu tricks that tap more than your appetite

Be wary of the specials board.

David Wilson shares some top menu mind games exposed by psychologists and catering industry insiders.

Food News | David Wilson | Wed Sep 25 12:25:01 EST 2013

Smashing pumpkins

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Allow at least five months for pumpkins to be fully ripe.

Food News | Owen Pidgeon | Wed Sep 25 03:00:00 EST 2013

Editor's letter

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Just who or what is this Herman the German?

Food News | Kirsten Lawson | Wed Sep 25 00:11:08 EST 2013

The lucky touch

Five Senses coffee.

Bridge Road newcomer Touchwood, which opened yesterday, has pedigree.

Food News | Bites | Tue Sep 24 03:00:00 EST 2013

Shoot the chef

Patrick Varney's portrait of The European's Ian Curley.

A study in tattoos and osso bucco takes top prize in our annual photo contest.

Food News | | Tue Sep 24 03:00:00 EST 2013

The sceptic's guide to healthy eating

Pete Evans' chia pudding.

Dani Valent rounds up fellow food-lovers to find the fun side of eating well.

Food News | Dani Valent | Tue Sep 24 03:00:00 EST 2013