Good Food - Latest Articles

Hawaiian local-food hero heads our way

Hawaiian chef Ed Kenney.

Meet the man trying to transform Hawaii's food culture.

Food News | Jane Holroyd | Wed Feb 27 14:33:10 EST 2013

Finger lickin' fried chicken favourites

Fried chicken with sausage gravy at Hartsyard.

Sydney has embraced fried chicken in all its forms, from the Southern US variety to those originating in Asia. Stephanie Clifford-Smith shares some of her favourites.

Food News,Eat Out | Stephanie Clifford-Smith | Wed Feb 27 11:26:20 EST 2013

Restaurant smoking ban goes up in flames

parramatta

After a two-year battle, smokers will light up their cigarettes again when dining outdoors in Parramatta, after the council surrendered to restaurateurs concerned about lost profits.

Food News | Esther Han | Wed Feb 27 03:00:00 EST 2013

Heavyweight crisis

Abdomen, Heavy, Measuring, Overweight, Tape Measure, generic

Obesity is winning the war.

Good Food,Food News | Kirsten Lawson | Wed Feb 27 03:00:00 EST 2013

Ikea pulls meatballs from sale in Asia

meatballs

Swedish furniture giant Ikea has expanded to 24 the number of countries where it has pulled its meatballs from sale over fears that the popular food could contain horsemeat.

Food News | | Tue Feb 26 21:08:30 EST 2013

Sydney chefs shine on Asia's best restaurants list

Portrait of famous chef Tetsuya.photo taken on the 14th of january 2010.Sydney.shd.extra.news.photo by Jacky Ghossein SPECIAL 120525

The restaurants of two Sydney chefs – David Thompson and Tetsuya Wakuda - have been named in the inaugural S. Pellegrino list of Asia's 50 Best Restaurants.

Food News | Inga Ting | Tue Feb 26 17:12:50 EST 2013

Greek food gets a leg-up in Sydney

Greek food is about to get a giant leg-up in Sydney, with the opening of a Hellenic answer to Establishment or ivy.

Food News | Short black | Tue Feb 26 16:42:07 EST 2013

Slow Food feast at the convent

Local food catering group Bursaria Fine Foods will dish up a feast of goodies all sourced within 150km of Melbourne this weekend.

Food News | Bites | Tue Feb 26 16:00:00 EST 2013

Clement's Kris Wood to open in the Docklands

Espresso

Barista Kris Wood, owner of Clement, plans to open in the Docklands.

Food News | | Tue Feb 26 07:00:00 EST 2013

Geoff Lindsay versus Paul Wilson in a "BBQ Throwdown"

Geoff Lindsay challenges Paul Wilson to a ''BBQ Throwdown".

Food News | | Tue Feb 26 07:00:00 EST 2013

Festivals: Dandenong Market World Fare and Bright n Sandy

It's festival fevour this Sunday with the Dandenong Market World Fare and Bright n Sandy Food and Wine Festival.

Food News | | Tue Feb 26 07:00:00 EST 2013

Parisian chef to cameo at Brooks

Espresso

Parisian chef David Toutain to cook at Brooks.

Food News | | Tue Feb 26 07:00:00 EST 2013

The Crimean team splits

Owners of The Crimean restaurant in North Melbourne-Lazlo Evenhuis, Melissa MacFarlane and Frank Moylan (L to R) have parted company.

The team from The Crimean parts company.

Food News | Espresso | Tue Feb 26 07:00:00 EST 2013

Freshwater caviar puts roe back on the menu

Collins Caviar has developed a roe from freshwater caviar, putting the delicacy back on the menu.

Food News | | Tue Feb 26 07:00:00 EST 2013

Chef shuffle at Port Phillip Estate

Espresso

Chef Andrius Eidukas to replace Simon West at Port Phillip Estate.

Food News | | Tue Feb 26 07:00:00 EST 2013

Thrill of new skills

Red Cross cooking classes for teenage mothers.

A charity is giving young mums the chance to create those fond food memories they never had.

Food News | Esther Han | Tue Feb 26 03:00:00 EST 2013

My chickens came home to roost

A chook struts her stuff as she makes herself at home.

When Simone Egger invited Betty and Buffy, two hens for hire, into her backyard, she was looking forward to fresh eggs. She got a lot more.

Food News | | Tue Feb 26 03:00:00 EST 2013

Cafe chides mother for 'offence to humanity'

Breastfeeding mother

AN inner west cafe is facing a breastfeeding backlash after a nursing mother claims staff told her to stop and that the practice was ''disgusting'' and ''an offence to humanity''.

Food News | Leesha McKenny | Tue Feb 26 03:00:00 EST 2013

Reign of steel

A Tamaka knife.

Japanese kitchen knives are the world's best — but these blades come with a sharp warning.

Food News | John Newton | Tue Feb 26 03:00:00 EST 2013

True grits

Sean Brock, of Husk and McCrady's in South Carolina, visits Australia for the first time in March.

Country boy Sean Brock delivers a modern take on all-American cuisine.

Food News | Olivia Riordan | Tue Feb 26 03:00:00 EST 2013