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City

The Age Good Food Guide 2015.

THREE HATS
Attica, Flower Drum, Vue de Monde

TWO HATS
Cafe Di Stasio, Cutler & Co, Ezard, Grossi Florentino, Matteo’s, MoVida, Rockpool Bar & Grill, Rosetta, Saint Crispin, Spice Temple

ONE HAT
Bacash, Becco, Bistro Guillaume, Bistro Vue, Cecconi’s Flinders Lane, Centonove, Circa, Coda, Cumulus Inc, Da Noi, Dandelion, Donovans, Easy Tiger, Epocha, Estelle, The European, The Grand, Hare & Grace, Huxtable, Il Bacaro, Kenzan, Longrain, Maha, Merricote, Moon Under Water, MoVida Aqui, No. 8 by John Lawson, Noir, 
Pei Modern, The Point Albert Park, The Press Club, Pure South, Sarti, Shoya, Stokehouse City, Supernormal, Tempura Hajime, Tonka, Town Hall Hotel, The Town Mouse, Union Dining, 
Woodland House, Yu-u

Regional

THREE HATS
Brae

TWO HATS
Gladioli, Jim McDougall in Stefano’s Cellar, 
Lake House, Provenance, Royal Mail Hotel, 
Ten Minutes by Tractor

ONE HAT
A La Grecque, Annie Smithers Bistrot, The Argus Dining Room, Chris’s Beacon Point, Du Fermier, Eleonore’s, Healesville Hotel, Kazuki’s, Montalto, Paringa Estate, Port Phillip Estate, Simone’s Restaurant, Tani Eat & Drink, Terminus at Flinders Hotel, Terrace Restaurant, Tulip