CITY

THREE HATS

Momofuku Seiobo, Quay, Rockpool, Sepia

Going up ... Sixpenny in Stanmore was awarded two hats in this year's guide.
Going up: Sixpenny in Stanmore was awarded two hats in this year's guide. Photo: Fiona Morris

TWO HATS

ARIA Restaurant, Bentley Restaurant & Bar, Berowra Waters Inn, The Bridge Room, est., Ester, Gastro Park, Icebergs Dining Room & Bar, Lucio’s Italian Restaurant, Marque, Mr. Wong, Ormeggio at the Spit, Pilu at Freshwater, Porteño, Rockpool Bar & Grill, sixpenny, Spice Temple, Tetsuya’s

ONE HAT

Making its Good Food Guide debut ... Cho Cho San in Potts Point was awarded one hat.
Making its Good Food Guide debut: Cho Cho San in Potts Point was awarded one hat. Photo: James Brickwood

4Fourteen, Aki’s Indian Restaurant, Alpha, The Apollo, Arras, Bar H Dining, The Bathers’ Pavilion, Billy Kwong, Bistro Moncur, Bistrode CBD, BLACK by Ezard, The Boathouse on Blackwattle Bay, Bodega, Buon Ricordo, Cafe Paci, Cafe Sopra, Catalina, China Doll, Cho Cho San, Clareville Kiosk, Cottage Point Inn, the devonshire, Farmhouse, Felix, Fish Face, Flying Fish Restaurant & Bar, Four in Hand Dining Room, glass brasserie, Hartsyard, Jonah’s Restaurant, Kepos Street Kitchen, Longrain, Lox Stock & Barrel, Monopole, Moon Park, MoVida, Ms.G’s, Nomad, Oscillate Wildly, Osteria Balla, Osteria di Russo & Russo, Otto Ristorante, The Restaurant Pendolino, Saké Restaurant & Bar, Sean’s Panaroma, Sokyo, sushi e, Three Blue Ducks, Uccello, Ume Restaurant, Vincent, Vini, Yellow

CANBERRA

TWO HATS

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Aubergine (Griffith)

ONE HAT

Capitol Bar & Grill (Canberra City), Courgette (Canberra City), eightysix (Braddon), Italian & Sons (Braddon), Malamay (Barton), Ottoman Cuisine (Barton), Temporada (Canberra City), Water’s Edge (Parkes)

REGIONAL NSW

TWO HATS

Biota Dining (Bowral), Muse Restaurant (Pokolbin), Subo (Newcastle West)

ONE HAT

Bistro Molines (Mount View), Caveau (Wollongong), Cupitt’s Kitchen (Ulla-dulla), Darley’s Restaurant (Katoomba), Eschalot (Berrima), Fins Restaurant (Kingscliff), Harvest Cafe (Newrybar), Lolli Redini (Orange), Manfredi at Bells (Killcare Heights), Muse Kitchen (Pokolbin), Restaurant Como (Blaxland), Restaurant Mason (Newcastle), The Stunned Mullet (Port Macquarie), Tomah Gardens (Mt Tomah), Tonic (Millthorpe), Town Restaurant & Cafe (Bangalow), Wharf Rd Restaurant & Bar (Nowra), Zanzibar Cafe (Merimbula)

The Sydney Morning Herald Good Food Guide 2015 will be available for $10 with The ​Sydney Morning Herald on Saturday, September 6 from participating newsagents, while stocks last. It can also be purchased in selected bookshops and online at smhshop.com.au  for $24.99 from September 2. #goodfoodguide