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Instant noodles put to the taste test

Instant noodles put to the test.

They're loved by students and budget cooks everywhere - but do instant noodles pass the taste test?

Cook | Callan Boys | Thu Jul 31 09:54:03 EST 2014

Australia's first cat cafe opens in Melbourne

Cat Cafe Melbourne.

Australia's first moggie cafe opens in Melbourne today, but coffee snobs should paws for thought.

Food News | Annabel Smith | Wed Jul 30 09:00:00 EST 2014

Canberra's best multicultural bread

Roti canai at PappaRich in the Canberra Centre.

Take a world tour with these multicultural breads.

Food News | Natasha Rudra | Wed Jul 30 10:36:39 EST 2014

Spoil your soil, reap the benefits

THE KEY INGREDIENT: Organic matter is the lifeblood for living creatures in the soil.

Now is the time to feed the earth as mid-winter tightens its grip on your garden soil.

Cook | Owen Pidgeon | Wed Jul 30 00:15:00 EST 2014

Manu Feildel's Melbourne restaurant Le Grand Cirque to shut

My Kitchen Rules judge Manu Feildel.

My Kitchen Rules judge Manu Feildel is closing his French restaurant Le Grand Cirque just four months after opening.

Food News | Espresso | Wed Jul 30 15:35:32 EST 2014

Australia exports cafe culture to NYC - and the city likes it

Customers at Bluestone Lane cafe, New York City.

The New York Times' take on the Australian cafe invasion in its city.

Drink | Oliver Strand | Wed Jul 30 11:05:20 EST 2014

Sydney restaurants: Where we are happy to pay for fine dining

A dish at Guillaume at Bennelong.

Celebrated chef Guillaume Brahimi set to open a new fine dining restaurant, as new figures show patrons of premium restaurants are spending more.

Food News | Esther Han and Inga Ting | Wed Jul 30 15:01:59 EST 2014

Morsels: Game of Thrones dinner, Pheast opens, Meet The Maker

Cersei Lannister for Morsels July 30

A selection of tasty news items from Canberra's food and wine scene.

Food News | Morsels | Tue Jul 29 15:12:58 EST 2014

Guillaume Brahimi takes over Darcy's site in Paddington

New digs: Guillaume Brahimi is moving his new restaurant into the Darcy's site in Paddington.

The venue that was Darcy's restaurant will relaunch as Guillaume on Saturday night.

Food News | Scott Bolles | Mon Jul 28 23:27:43 EST 2014

Just open: Pastuso

Alejandro Saravia teams up with the San Telmo crew on Pastuso, a Peruvian grill, cevicheria and pisco bar at the end of ACDC Lane.

Food News | Espresso | Tue Jul 29 03:00:00 EST 2014

Southbank Farmers Market launches this weekend

City-slickers can shop direct from the farm at the first Southbank Farmers Market on Saturday, August 2.

Food News | Espresso | Tue Jul 29 03:00:00 EST 2014

Thirsty work for Baptimism of Fire competitors

Meg Power from Bellota wine bar gets hands-on.

St Ali's Matt Perger and Bellota wine-bar duo are among a dozen first-time winemakers on a quest to make the best 2014 shiraz.

Food News | Espresso | Tue Jul 29 03:00:00 EST 2014

David Thompson returns to Australia

Chef David Thompson.

The Thai impresario David Thompson has been shopping for Sydney sites.

Food News | Scott Bolles | Mon Jul 28 23:26:30 EST 2014

MasterChef winner Brent Owens eyes ready meals

Masterchef king Brent Owens is not tempted by the world of fine dining, despite winning many accolades from the judges for his 'plating'.

Food News | Bhakthi Puvanenthiran | Tue Jul 29 17:04:31 EST 2014

Truffle hunting at Terra Preta in Braidwood

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Emiko Davies hunts the rare delicacy in Braidwood and makes a simple pasta dish and semifreddo with the spoils.

Cook | Emiko Davies | Tue Jul 29 00:00:00 EST 2014

Veal parmigiana with a drive-through twist

Finished product: Veal parmigiana with puttanesca and buffalo mozzarella.

Bryan Martin continues his travels and this week he discovers a hotel that offers a drive-through parmi.

Food News | Bryan Martin | Tue Jul 29 23:45:00 EST 2014

Mugshot: Milan looks to Melbourne for cafe cool

Melbourne cafe style in Milan.

The Milanese have taken a leaf out of the Australian book at a place called Pavé.

Drink | Matt Holden | Tue Jul 29 03:00:00 EST 2014

Vineyard real estate: whatever it costs...

Mornington peninsula vineyards.

Vineyard-suitable land on the Mornington Peninsula is the most expensive in Australia.

Drink | Jeni Port | Tue Jul 29 03:00:00 EST 2014

Upper crusts: Sydney's best bread

Iggy's Down Under.

Some loaves rise above all others, writes Callan Boys.

Eat Out | Callan Boys | Tue Jul 29 03:00:00 EST 2014

Kitchen Spy: fitness coach and former Ironman Guy Leech

Take a look inside the pantry and kitchen of fitness coach and Ironman Guy Leech.

Cook | Peter Barrett | Tue Jul 29 03:00:00 EST 2014

The rise of raw food in Brisbane

Bestseller: Bagels with eggplant 'jerky' at Orawgi cafe.

Brisbane cafes Orawgi and Botanica Real Food are tapping into the raw food movement.

Good Food Month | Anne-Louise Brown | Mon Jul 28 16:57:37 EST 2014