Don't despair if you've had some baking fails, burnt roasts and are yet to find the 'hot spot'. 'Fast Ed' shares three easy and practical tips every home cook should know.
Dubbed the punk princess of pastry, this self-confessed trouble maker is executive pastry chef at Sydney's Shangri-La Hotel.
A peek inside Colin Fassnidge's pantry reveals the Irish-born, Sydney-based chef's taste for spice, and his secret late-night vice.
A cupboard just for carbs and tubes of mustard for travel, Nigella Lawson shares her kitchen secrets.
Manu Feildel, chef and TV presenter, loves eggs, bacon and his wife's "magic" homestyle noodles.
What does the famously inventive chef get up to in his kitchen at home?
Yotam Ottolenghi shares the secrets of his craft with Peter Barrett.
Actress, opera singer, author and cook Silvia Colloca grew up with great food. She shares some of her kitchen secrets.
Sisters in real life and in cookery, British duo Jasmine and Melissa Hemsley share their pantry secrets.
Katherine Sabbath, dessert creative, shares her secrets.
Sarah Wilson, bestselling author and anti-sugar advocate, is a passionate home cook who likes to make the most of what she finds in her fridge.
Morgan McGlone, the chef who brought Belles Hot Chicken to Melbourne and Sydney, loves everything from New Zealand chocolate to French butter and Japanese kaiseki.